At a Glance
- Tasks: Join our food and beverage team to keep the kitchen running smoothly.
- Company: Ashridge House, a stunning Grade 1 listed mansion with a vibrant community.
- Benefits: Enjoy complimentary meals, free gym access, and onsite parking.
- Other info: Flexible casual hours, perfect for students looking to gain experience.
- Why this job: Be part of a dynamic team delivering exceptional service in a beautiful setting.
- Qualifications: Team player with a strong work ethic and good hygiene standards.
The predicted salary is between 12 - 15 £ per hour.
Entry-Level Operations
Hours: Casual – including evenings and weekends
The Opportunity
Our food and beverage team are at the epicentre of our business and deliver the highest level of service to our clients daily. From weddings and afternoon teas to corporate meetings and gala dinners, the food and beverage strive to deliver the best service to all our guests. We are currently looking for 2 casual Kitchen Porters within our Food Production department to carry out all basic cleaning jobs within the kitchen as quickly and efficiently as possible.
Responsibilities
- Cleaning food preparation areas, which includes changing the bins and cleaning the floor
- Washing pots and pans
- Cleaning equipment
- Taking in and putting deliveries away
Key Attributes
- Ability to work as part of a team
- Able to use their own initiative
- Hard working and reliable
- Works well under pressure
- Must hold a driving license, with access to their own transport
- Due to the nature of this position, the candidate must also have a good level of hygiene
Complimentary staff meals while on duty
Free access to onsite gym and pool facilities
Onsite car parking
About Ashridge
Ashridge House is an award-winning Grade 1 listed neo-gothic mansion with extensive meeting and event facilities comprising 190 bedrooms, over 30 meeting rooms, 55 syndicate rooms, 7 function rooms and 190 acres of historic parkland and gardens. Delivering the highest standard of service to everyone who visits, dines, and stays with us is a fundamental part of our ethos and key to growing the business.
When you join Ashridge House, you join a community from unique backgrounds, all united by pursuing excellence in service and hospitality. Whoever you are, whatever you are passionate about—we welcome you and want you to bring that to work every day. Ashridge House is proud to be an equal opportunity employer and we are committed to inclusion and belonging across race, ethnicity, gender, age, religion, caste, parental status, disability, identity, experience, and everything else that makes you unique.
Kitchen Porter Cas employer: EF Education First
At Ashridge House, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued. As a Kitchen Porter, you'll enjoy complimentary staff meals, free access to our onsite gym and pool facilities, and the opportunity to grow within a prestigious venue that hosts a variety of events. Join us in delivering exceptional service while working in a stunning Grade 1 listed mansion surrounded by beautiful parkland.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter Cas
✨Tip Number 1
Get to know the team! If you can, pop by the venue and introduce yourself. A friendly face can make a huge difference when it comes to landing that Kitchen Porter role.
✨Tip Number 2
Show off your skills during the interview! Be ready to talk about how you handle pressure and work as part of a team. We want to see your passion for cleanliness and efficiency!
✨Tip Number 3
Don’t forget to highlight your reliability! Being hard-working and dependable is key in this role, so share examples from your past experiences that showcase these traits.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly.
We think you need these skills to ace Kitchen Porter Cas
Some tips for your application 🫡
Show Your Enthusiasm:When writing your application, let your passion for the role shine through! We love to see candidates who are excited about joining our food and beverage team. A little enthusiasm can go a long way in making your application stand out.
Tailor Your Application:Make sure to customise your application to fit the Kitchen Porter role. Highlight any relevant experience or skills that match the job description, like teamwork or working under pressure. This shows us you’ve done your homework and are genuinely interested.
Keep It Clear and Concise:We appreciate a straightforward application. Stick to the point and avoid fluff. Use clear language to describe your experiences and why you’d be a great fit for our kitchen team. Remember, we’re looking for reliability and hard work!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do—just follow the prompts and you’ll be all set!
How to prepare for a job interview at EF Education First
✨Know Your Role
Before the interview, make sure you understand the responsibilities of a Kitchen Porter. Familiarise yourself with tasks like cleaning food preparation areas and washing pots and pans. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Your Team Spirit
Since this position requires working as part of a team, be prepared to discuss your experiences in teamwork. Think of examples where you've collaborated effectively with others, especially in high-pressure situations. This will demonstrate your ability to fit into their community.
✨Highlight Your Reliability
Reliability is key for a Kitchen Porter. Be ready to talk about your work ethic and how you manage your time. Mention any previous jobs or experiences where you had to be dependable, especially if they involved working evenings or weekends.
✨Emphasise Hygiene Standards
Given the importance of hygiene in this role, be prepared to discuss your understanding of cleanliness and food safety. You might want to mention any relevant training or practices you follow to maintain high hygiene standards in a kitchen environment.
