At a Glance
- Tasks: Create delicious sushi and rice bowls with precision and flair.
- Company: Join Saltwater, a vibrant new Australian sushi spot in Soho.
- Benefits: Enjoy competitive pay, team socials, and generous discounts.
- Other info: Receive mentorship from top chefs and grow in a diverse environment.
- Why this job: Be part of an exciting opening team and showcase your culinary passion.
- Qualifications: Experience in Japanese cuisine and a love for teamwork.
The predicted salary is between 14 - 14 £ per hour.
LOCATION: Berwick Street, Soho London
OPPORTUNITY: An exciting opportunity for a Sushi Chef to join the opening team of a new Australian sushi QSR in the heart of Soho.
What is Saltwater: Saltwater is inspired by the extraordinary Japanese food culture that has developed in Australia. Saltwater serves innovative and accessible sushi and hot rice bowls defined by high quality produce and friendly, engaged service. Our mantra is to create fast restaurant quality food with Australian soul.
Who we are looking for:
- Japanese culinary experience preferred
- Management experience (+1 year) in high volume casual dining or QSR site, is a plus
- A reliable and energetic team member
- Someone with empathy, fairness, and genuine care for their team members
- A chef with focus and passion for their craft
Role and Responsibilities:
- Produce dishes with meticulous attention to detail
- Maintain a 5* food hygiene environment at all times, with no compromises.
- Support customer enquiries and dietary requests, when required
What we offer:
- Mentorship under Executive Chef Thomas Cajone (formerly Executive Chef at Colombo Group and Granger & Co)
- Team socials and award opportunities
- Ongoing training and development opportunities for both product knowledge and management skills
- Inclusive and diverse workforce
- 28 days holiday per year
- Meals and softs while on shift
- 25-50% discounts at all group venues
Sushi Chef in City of Westminster employer: Eej One Limited
Saltwater is an exceptional employer that fosters a vibrant and inclusive work culture, perfect for those passionate about the culinary arts. Located in the heart of Soho, employees benefit from a dynamic environment with opportunities for personal and professional growth, including clear pathways to advance into leadership roles. Join us to be part of an innovative team that values creativity and collaboration while serving delicious Australian-inspired sushi.
