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For Companies At a Glance
- Tasks: Create and refine unique food and beverage concepts for trendy hotels.
- Company: Exciting hospitality group based in London with a focus on lifestyle experiences.
- Benefits: Competitive salary, creative freedom, and opportunities for professional growth.
- Why this job: Join a dynamic team and shape the future of hotel dining experiences.
- Qualifications: Experience in F&B development and strong presentation skills required.
- Other info: Fast-paced environment with plenty of room for creativity and innovation.
The predicted salary is between 36000 - 60000 £ per year.
A hospitality group in London is seeking an F&B Concept Specialist to develop and refine food and beverage concepts for their portfolio of lifestyle hotels. The role involves collaborating with various teams to ensure concepts are distinctive and commercially viable.
Candidates should have proven experience in F&B development and a strong understanding of hotel performance metrics. This position requires creativity, strong presentation skills, and the ability to adapt to changing environments.
F&B Concept Architect for Innovative Hotels in London employer: edyn
Contact Detail:
edyn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land F&B Concept Architect for Innovative Hotels in London
✨Tip Number 1
Network like a pro! Reach out to industry contacts and attend hospitality events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your creativity! When you get the chance to present your ideas, make sure to bring your A-game. Use visuals and examples from your past work to really sell your concepts.
✨Tip Number 3
Stay adaptable! The hospitality scene is always changing, so be ready to pivot your ideas based on feedback or market trends. This flexibility can set you apart from other candidates.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can give you a better shot at landing that dream role in F&B concept development.
We think you need these skills to ace F&B Concept Architect for Innovative Hotels in London
Some tips for your application 🫡
Show Off Your Creativity: When you're crafting your application, let your creative flair shine through! We want to see how you can think outside the box and bring fresh ideas to the table, especially in the F&B space.
Highlight Relevant Experience: Make sure to showcase your previous experience in F&B development. We’re looking for candidates who can demonstrate a solid understanding of hotel performance metrics and how they relate to food and beverage concepts.
Tailor Your Presentation: Your application is your first presentation to us, so make it count! Tailor your CV and cover letter to reflect the specific skills and experiences that align with the role of F&B Concept Architect.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates during the process!
How to prepare for a job interview at edyn
✨Know Your F&B Trends
Stay updated on the latest food and beverage trends, especially in the hotel industry. Research innovative concepts that have been successful in lifestyle hotels and be ready to discuss how you can bring fresh ideas to the table.
✨Showcase Your Creativity
Prepare a portfolio of your previous F&B concepts or projects. Be ready to present them during the interview, highlighting your creative process and how your ideas contributed to the success of those projects.
✨Understand Hotel Performance Metrics
Brush up on key hotel performance metrics like RevPAR and ADR. Be prepared to discuss how your F&B concepts can positively impact these metrics and contribute to the overall success of the hotel.
✨Collaborative Mindset
Emphasise your ability to work with diverse teams. Prepare examples of past collaborations where you successfully integrated feedback from different departments to refine your concepts, showcasing your adaptability and teamwork skills.
