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For Companies At a Glance
- Tasks: Lead quality assurance operations and ensure products meet safety and quality standards.
- Company: Join a leading UK food processor with a focus on pre-prepared products.
- Benefits: Enjoy a competitive salary, 26 days holiday, and discounts on company products.
- Why this job: Make a real impact on food safety and quality in a dynamic environment.
- Qualifications: Degree in Food Science or related field; 5 years experience in quality assurance.
- Other info: Flexible working hours and excellent career growth opportunities.
The predicted salary is between 45000 - 50000 £ per year.
Our client is a UK leading food processor based near Pontefract specialising in pre-prepared products, catering to places such as supermarkets and food service providers. They are seeking a skilled and experienced Quality Assurance Manager to join their team. As the Quality Assurance Manager, your job is to oversee the quality assurance operations across all stages of production, ensuring that all products meet company standards as well as regulatory and customer requirements.
THE ROLE
- Quality Management: Develop, implement, and maintain quality assurance programs that ensure all products meet company and industry standards for quality, safety, and regulatory compliance.
- Food Safety Compliance: Oversee and enforce adherence to all customer specifications, ensure compliance and mitigate food safety risks.
- Process Improvement: Lead continuous improvement initiatives aimed at reducing defects, improving yield, increasing efficiency, and enhancing product consistency. Use data-driven insights to drive decision-making.
- Team Leadership: Manage and mentor the QC team, fostering a culture of quality throughout the company. Provide training, development opportunities, and performance evaluations for team members.
- Audit & Inspection: Coordinate and lead internal and external audits to ensure compliance with all applicable food safety and quality standards. Prepare for and participate in 3rd Party and customer audits as needed.
- Documentation & Reporting: Ensure accurate documentation of all quality control processes, testing results, non-conformities, corrective actions, and customer complaints. Prepare reports for senior management.
- Customer & Regulatory Liaison: Address and resolve any quality issues or complaints in a timely manner.
- Risk Management: Identify potential risks to product quality and food safety, and implement corrective actions and preventative measures to minimise those risks.
Working hours are Monday to Friday 7.00am to 3.00pm; however some flexibility is required for business needs.
THE CANDIDATE
- Education: Degree in Food Science, Meat Science, Animal Science, or a related field. Certifications in HACCP, SQF, or similar quality management systems are preferred.
- Experience: Minimum 5 years of experience in quality assurance, food safety, or quality control management within the red meat or food processing industry.
- Knowledge: Strong understanding of meat processing operations, food safety regulations, quality control principles, and lean manufacturing practices. Familiarity with HACCP, GMP, and other relevant standards.
- Skills: Excellent leadership, communication, and problem-solving skills. Ability to work under pressure and manage multiple priorities. Strong analytical skills and proficiency with quality control tools and software (e.g., Microsoft Office).
- Attention to Detail: High level of attention to detail and precision in all aspects of quality management, including documentation and inspection.
- Physical Demands: Ability to work in a production environment with exposure to temperature variations and occasional physical labour as required.
BENEFITS
- Salary: £45,000 to £50,000
- Holidays: 26 days holiday plus 3 for Christmas
- Discounts: Discounts on company products
- Pension: Pension
- Location: South Kirkby, near Pontefract
- Hours of work: Monday to Friday 7.00am to 3.00pm, however flexibility when needed
Edwards & Pearce is an Equal Opportunities Employer.
Quality Assurance Manager in Pontefract employer: Edwards & Pearce
Contact Detail:
Edwards & Pearce Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Quality Assurance Manager in Pontefract
✨Tip Number 1
Network like a pro! Reach out to industry contacts on LinkedIn or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by researching the company and its products. Show them you’re genuinely interested in their mission and how you can contribute to their quality assurance goals.
✨Tip Number 3
Practice your answers to common interview questions, especially those related to quality management and food safety. We want you to feel confident and ready to showcase your expertise!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are proactive about their job search.
We think you need these skills to ace Quality Assurance Manager in Pontefract
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Quality Assurance Manager role. Highlight your experience in food safety and quality control, and don’t forget to mention any relevant certifications like HACCP or SQF. We want to see how your skills match what we’re looking for!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re passionate about quality assurance in the food industry. Share specific examples of how you've led teams or improved processes in your previous roles. We love a good story!
Show Off Your Attention to Detail: As a Quality Assurance Manager, attention to detail is key. Make sure your application is free from typos and errors. This shows us that you take pride in your work and understand the importance of precision in quality management.
Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. It’s super easy and ensures your application goes directly to us. Plus, you’ll find all the info you need about the role and our company there!
How to prepare for a job interview at Edwards & Pearce
✨Know Your Quality Standards
Make sure you’re well-versed in the quality assurance standards relevant to the food processing industry. Brush up on HACCP, GMP, and any other regulations that might come up during the interview. This shows you’re not just familiar with the role but also passionate about maintaining high standards.
✨Showcase Your Leadership Skills
As a Quality Assurance Manager, you'll be leading a team. Prepare examples of how you've successfully managed teams in the past, focusing on mentoring and fostering a culture of quality. Be ready to discuss specific situations where your leadership made a difference.
✨Prepare for Process Improvement Questions
Expect questions about how you’ve implemented process improvements in previous roles. Think of specific initiatives you’ve led that reduced defects or improved efficiency. Use data-driven insights to back up your claims, as this will demonstrate your analytical skills.
✨Be Ready for Scenario-Based Questions
Interviewers may present you with hypothetical scenarios related to food safety compliance or quality issues. Practice responding to these types of questions by outlining your thought process and the steps you would take to resolve the issue. This will highlight your problem-solving abilities and attention to detail.
