At a Glance
- Tasks: Join us as a Cost Accountant, analysing costs and improving profitability in a dynamic food manufacturing environment.
- Company: Edwards & Pearce is a leading consultancy focused on connecting talent with opportunities in various sectors.
- Benefits: Enjoy a competitive salary, pension plan, and parking perks while working in a supportive team.
- Why this job: This role offers hands-on experience in cost management and the chance to make a real impact.
- Qualifications: Ideal candidates have experience in food manufacturing, AAT/CIMA/ACCA qualifications, and strong IT skills.
- Other info: We value diversity and are committed to equal opportunities for all applicants.
The predicted salary is between 28000 - 32000 £ per year.
This is a fantastic permanent opportunity to take responsibility for preparing, developing, and analysing relevant Cost and Yield accounts, identifying root causes of any discrepancies and leading the end-to-end reporting process.
THE BENEFITS
- Pension
- Parking
THE ROLE
- Calculate the daily operational variances including meat costs (yield, ppv if applicable, substitution, giveaway & waste)
- Cost reporting for labour, packaging, cooking, distribution and coldstore including variances to standard, liaising with payroll regarding the daily labour costs as appropriate.
- Action poor/good yields with the Operations teams.
- Ensure yield actions are completed & any appropriate training or feedback is provided in a timely manner.
- Updating system changes as required e.g. Cost spec / BOM / SI reports / maintenance explorer.
- Ensure new products set up correctly in order to measure all key direct costs.
- Update CM reporting.
- Liaise with commercial, planning, ops, technical & IT to ensure accuracy of reporting & correct meat usage in line with standards.
- Identifying areas for profit improvement & sustained benefits if found
- Stock reconciliation for all areas
- Ensure costs and yields used in product costings and renewals / tenders are accurate
- Educate key personnel across the business as appropriate, creating a collaborative and multiskilled reconciliation process.
- Cover / support Finance in roles as required
- Ad-hoc reports are required to fulfil the needs of the company.
- Comply with Company Policy to ensure that adhered on all matters concerning Health and Safety, reporting any breaches as appropriate.
- Any other relevant duties required by Management or the Company.
THE CANDIDATE
- Experience within food manufacturing, ideally meat.
- AAT/CIMA/ACCA/QBE
- Stock control experience
- Excellent IT skills
THE COMPANY
A leading manufacturer
THE CONSULTANCY
Edwards & Pearce acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers. Edwards & Pearce is an Equal Opportunities Employer.
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Cost Accountant employer: Edwards & Pearce
Contact Detail:
Edwards & Pearce Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cost Accountant
✨Tip Number 1
Familiarise yourself with the specific cost accounting practices in the food manufacturing sector, particularly meat. Understanding industry standards and common challenges will help you speak confidently about your knowledge during interviews.
✨Tip Number 2
Network with professionals in the food manufacturing industry, especially those who work in cost accounting roles. Attend relevant industry events or join online forums to gain insights and potentially get referrals for job openings.
✨Tip Number 3
Brush up on your IT skills, particularly in software commonly used for cost reporting and analysis. Being proficient in these tools can set you apart from other candidates and demonstrate your readiness for the role.
✨Tip Number 4
Prepare to discuss how you've previously identified areas for profit improvement in your past roles. Having concrete examples ready will show your potential employer that you can add value to their operations.
We think you need these skills to ace Cost Accountant
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in cost accounting, particularly within food manufacturing. Emphasise any specific skills related to stock control and your proficiency with IT systems.
Craft a Strong Cover Letter: Write a cover letter that directly addresses the responsibilities listed in the job description. Mention your experience with cost reporting and how you've successfully identified discrepancies in previous roles.
Showcase Relevant Qualifications: If you have qualifications such as AAT, CIMA, or ACCA, make them prominent in your application. Include any relevant training or certifications that demonstrate your expertise in cost accounting.
Highlight Team Collaboration: Since the role involves liaising with various teams, include examples of how you've worked collaboratively in past positions. This could be through projects where you educated team members on cost management or improved processes.
How to prepare for a job interview at Edwards & Pearce
✨Know Your Numbers
As a Cost Accountant, you'll be dealing with various financial metrics. Brush up on your knowledge of cost calculations, variances, and yield analysis. Be prepared to discuss how you've handled these in previous roles.
✨Showcase Your IT Skills
Since excellent IT skills are crucial for this role, make sure to highlight your proficiency with relevant software and tools. If you have experience with specific accounting systems or reporting software, mention it during the interview.
✨Demonstrate Industry Knowledge
Having experience in food manufacturing, particularly in meat, is essential. Familiarise yourself with industry trends and challenges. Be ready to discuss how your background can contribute to the company's success.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving abilities. Prepare examples of how you've identified discrepancies in cost reporting or improved profit margins in past roles. Use the STAR method (Situation, Task, Action, Result) to structure your answers.