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- Tasks: Lead the kitchen team to create nutritious meals for students at Coates Primary School.
- Company: Join Taylor Shaw & Edwards & Blake, dedicated to providing healthy food for young people.
- Benefits: Enjoy a supportive work environment focused on well-being and sustainability.
- Why this job: Make a real impact on students' health while working in a fun, dynamic setting.
- Qualifications: Experience in catering and a passion for healthy eating are essential.
- Other info: This role is perfect for those who want to inspire the next generation through food.
The predicted salary is between 25000 - 42000 £ per year.
This role based at Coates Primary School sits within our Education division – catering for students. Dedicated to providing high-quality, nutritious, fresh, and sustainable food for our younger generation, we\’re 100% committed to supporting a healthy diet. At Taylor Shaw & Edwards & Blake, we\’re driven by the knowledge that young people deserve and need the best food for their wellbeing; we do foo…
Chef Manager employer: Edwards & Blake
Contact Detail:
Edwards & Blake Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager
✨Tip Number 1
Familiarize yourself with the specific dietary needs and preferences of children. Understanding nutrition guidelines for young people will show your commitment to providing high-quality meals.
✨Tip Number 2
Highlight any experience you have in managing a kitchen or catering service, especially in an educational setting. This will demonstrate your ability to lead a team and ensure food safety standards are met.
✨Tip Number 3
Showcase your passion for sustainable food practices. Discuss any initiatives you've implemented or participated in that promote sustainability in food sourcing and waste reduction.
✨Tip Number 4
Prepare to discuss how you can engage with students and staff to create a positive dining experience. Your interpersonal skills will be key in fostering a welcoming environment.
We think you need these skills to ace Chef Manager
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Chef Manager position. Understand the key responsibilities and the importance of providing high-quality, nutritious food for students.
Highlight Relevant Experience: In your application, emphasize any previous experience in catering or food management, especially in educational settings. Mention specific examples where you contributed to a healthy diet or sustainable food practices.
Showcase Your Qualifications: Make sure to include any relevant qualifications or certifications related to food safety, nutrition, or culinary arts. This will demonstrate your commitment to providing the best food for young people.
Express Your Passion: In your cover letter, convey your passion for working with children and your dedication to promoting healthy eating habits. Share why you believe nutritious food is essential for their wellbeing.
How to prepare for a job interview at Edwards & Blake
✨Show Your Passion for Nutrition
Make sure to express your enthusiasm for providing high-quality, nutritious food for students. Share any relevant experiences or initiatives you've been involved in that demonstrate your commitment to healthy eating.
✨Highlight Your Experience in Catering
Discuss your previous roles in catering, especially those related to education or working with children. Be prepared to provide examples of how you managed kitchen operations and ensured food safety and quality.
✨Demonstrate Leadership Skills
As a Chef Manager, you'll need to lead a team effectively. Talk about your leadership style and provide examples of how you've motivated and developed staff in past positions.
✨Prepare for Questions on Sustainability
Since the role emphasizes sustainable food practices, be ready to discuss your knowledge and experience with sourcing local ingredients, reducing waste, and implementing eco-friendly practices in the kitchen.
