Catering Manager

Catering Manager

Cambridge Full-Time 28800 - 43200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Manage catering services at Chesterton Primary School, ensuring nutritious meals for students.
  • Company: Join Taylor Shaw & Edwards & Blake, dedicated to providing quality food for young people.
  • Benefits: Enjoy a supportive work environment with a focus on health and sustainability.
  • Why this job: Make a real impact on students' wellbeing while working in a vibrant educational setting.
  • Qualifications: Experience in catering or food management is preferred, but passion for healthy eating is key.
  • Other info: This role is perfect for those who want to contribute to the future of our youth.

The predicted salary is between 28800 - 43200 £ per year.

Taylor Shaw – Great Food, Bright Futures At
Kingsfield Primary School
within
Taylor Shaw , we believe
healthy food fuels young minds , and we\’re passionate about serving
delicious, nutritious meals
in schools and colleges across the UK. Every meal is
fresh, sustainable, and packed with goodness – because we know young people deserve the best.
Elior is committed to safeguarding children and colleagues. Candidates that are shortlisted for this role, will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children\’s Barred List, and two suitable references.
What you\’ll be doing… As a
Catering Manager
you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients. Motivating and managing a team Controlling and managing a budget Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence Accountable for COSHH, Food Safety, H&S, legal regulations, environmental policies and duty of care to customers and colleagues Working Pattern: Monday – Friday | 8:00am – 2:30pm | 32.5 Hours Per Week | Term Time Only
Job ID: 5983 What can you bring?
Proven experience of successfully managing a team Genuine interest in customer service excellence A strong team player, highly confident and positive Self-motivated and innovative Previous experience within management, Contract Catering desirable
Brilliant Work Deserves Brilliant Perks! At Elior, we believe that when you love where you work, it shows. That\’s why we make sure our team feels
appreciated, supported, and set up for success!
Here\’s what\’s waiting for you: Free, tasty meals
– Enjoy tasty, nutritious food on us while you work! Flexible working
– including part time roles, because life doesn\’t run on a 9-5 schedule. Plenty of Time to Unwind
– Flexibility around family life with holidays that match the school calendar. Leave for life\’s important moments
– whether family, personal or unexpected. Give back time
– paid volunteering days for the causes you care about. Room to grow
– career development and learning opportunities for all stages of your career. Wellbeing first
– mental health support and wellbeing perks. Financial security
– pension schemes and life assurance. Exclusive discounts
– save on entertainment, leisure, and even travel! One small thing – we welcome you to apply using the name you feel most comfortable with!
No need for legal names at this stage. Why You\’ll Love Working Here We\’re a
people-first
business with over
10,000 colleagues across the UK , serving everything from stadiums to hospitals, schools to workplaces. Our mission?
To enrich lives everywhere, every day.
And here\’s the best part – 87% of our team say they\’re proud to work here!
Why? Because we create a place where you\’re
listened to, trusted, supported, and valued.
Not sure you match every single requirement? Apply anyway!
Research shows that many people – especially women and those from underrepresented backgrounds – hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you\’re passionate and ready to grow, we want to hear from you! We Celebrate You! At Elior,
diversity and inclusion aren\’t just policies, they\’re who we are.
We know that different perspectives make us stronger, and we\’re dedicated to creating an environment where
everyone feels seen, heard, and empowered to succeed.
Need any support or adjustments during the application process? Just let us know – we\’re happy to help!
Ready to join us? Hit \’Apply Now\’ and let\’s chat! TPBN1_UKCT

Catering Manager employer: Edwards & Blake

At Taylor Shaw & Edwards & Blake, we pride ourselves on being an exceptional employer, particularly for our Catering Manager role at Chesterton Primary School. Our commitment to providing high-quality, nutritious food fosters a supportive work culture that values employee growth and development, while our focus on sustainability and health ensures that you are making a meaningful impact in the lives of young people. Join us in creating a positive environment where your contributions truly matter.
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Contact Detail:

Edwards & Blake Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Manager

✨Tip Number 1

Familiarise yourself with the latest trends in school catering and nutrition. Understanding what constitutes a healthy diet for children will not only impress us but also show your commitment to our mission of providing high-quality food.

✨Tip Number 2

Network with professionals in the education and catering sectors. Attend relevant events or join online forums where you can connect with others who share your passion for nutritious food in schools. This could lead to valuable insights and recommendations.

✨Tip Number 3

Showcase your experience in managing catering operations, especially in educational settings. Be prepared to discuss specific challenges you've faced and how you overcame them, as this demonstrates your problem-solving skills and adaptability.

✨Tip Number 4

Research our company values and mission. Tailor your conversations to reflect how your personal values align with ours, particularly regarding sustainability and health in food provision for children. This alignment can make a strong impression during interviews.

We think you need these skills to ace Catering Manager

Food Safety Management
Nutritional Knowledge
Menu Planning
Budget Management
Team Leadership
Communication Skills
Customer Service
Supplier Management
Health and Safety Regulations
Time Management
Problem-Solving Skills
Adaptability
Inventory Management
Quality Control
Training and Development

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Catering Manager position. Highlight key skills such as experience in food management, knowledge of nutrition, and commitment to sustainability.

Tailor Your CV: Customise your CV to reflect your relevant experience in catering and food management. Emphasise any previous roles where you have provided nutritious meals or managed a team in a school or similar environment.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for providing healthy food to children. Mention specific examples of how you've contributed to a healthy diet in previous roles and your commitment to sustainability in food sourcing.

Proofread Your Application: Before submitting, thoroughly proofread your application materials. Check for spelling and grammatical errors, and ensure that your documents are well-formatted and professional. A polished application reflects your attention to detail.

How to prepare for a job interview at Edwards & Blake

✨Know Your Nutrition

Familiarise yourself with the principles of nutrition and how they apply to school meals. Be prepared to discuss how you would ensure that the food provided meets the dietary needs of students.

✨Showcase Your Experience

Highlight any previous experience in catering, especially in an educational setting. Share specific examples of how you've successfully managed a catering team or improved food quality in past roles.

✨Emphasise Sustainability

Since the role focuses on sustainable food, be ready to talk about your understanding of sustainable sourcing and how you would implement these practices in the school’s catering operations.

✨Engage with the School Community

Demonstrate your ability to connect with students, parents, and staff. Discuss how you would gather feedback and adapt menus to cater to the preferences and dietary restrictions of the school community.

Catering Manager
Edwards & Blake
Location: Cambridge

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