Catering Manager

Catering Manager

Ely Full-Time 28800 - 43200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team to create delicious, nutritious meals for students.
  • Company: Join Edwards & Blake, a passionate catering company focused on healthy food.
  • Benefits: Enjoy competitive pay, flexible hours, and a supportive work environment.
  • Why this job: Make a positive impact on young minds through healthy eating.
  • Qualifications: Experience in catering management and a love for food.
  • Other info: Be part of a mission-driven team dedicated to sustainability.

The predicted salary is between 28800 - 43200 £ per year.

Edwards & Blake – Great Food, Bright Futures At Isle of Ely Primary School, part of Edwards & Blake , we believe healthy food fuels young minds , and we\’re passionate about serving delicious, nutritious meals in schools and colleges across the UK. Every meal is fresh, sustainable, and packed with goodness – because we know young people deserve the best. Elior is committed to safeguarding children a

Catering Manager employer: Edwards & Blake

At Edwards & Blake, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values teamwork and creativity. Located at Isle of Ely Primary School, our team enjoys the unique opportunity to make a positive impact on young lives through nutritious meals, while benefiting from ongoing professional development and a commitment to sustainability. Join us for a rewarding career where your contributions truly matter and where you can grow alongside passionate colleagues.
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Contact Detail:

Edwards & Blake Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Manager

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Catering Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your passion for food! When you get the chance to chat with potential employers, share your love for creating nutritious meals and how it impacts young minds. This will help you stand out as someone who truly cares about the mission of the company.

✨Tip Number 3

Prepare for interviews by researching the company’s values and recent projects. Knowing what Edwards & Blake stands for will allow you to tailor your answers and demonstrate that you’re the perfect fit for their team.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’ve got loads of resources to help you ace the process and land that dream job!

We think you need these skills to ace Catering Manager

Catering Management
Nutritional Knowledge
Food Safety Standards
Menu Planning
Team Leadership
Customer Service
Budget Management
Sustainability Practices
Communication Skills
Problem-Solving Skills
Time Management
Adaptability

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for healthy and nutritious meals shine through. We want to see how you can contribute to our mission of serving delicious food that fuels young minds!

Tailor Your Experience: Make sure to highlight any relevant experience in catering or food management. We’re looking for someone who understands the importance of fresh and sustainable meals, so connect your past roles to our values.

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to spot. Remember, we’re busy making great food, so help us see why you’re the right fit quickly!

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Edwards & Blake

✨Know Your Nutrition

As a Catering Manager, it's crucial to understand the importance of healthy meals for young minds. Brush up on nutritional guidelines and be ready to discuss how you can implement these in your role. Show them you're passionate about serving delicious and nutritious food!

✨Showcase Your Experience

Prepare specific examples from your past roles that highlight your experience in managing catering services. Talk about how you've successfully led teams, managed budgets, or improved menu offerings. This will demonstrate your capability and fit for the position.

✨Understand Their Values

Familiarise yourself with Edwards & Blake's mission and values. They’re passionate about fresh, sustainable food, so be prepared to discuss how your own values align with theirs. This shows that you’re not just looking for any job, but that you genuinely want to contribute to their vision.

✨Ask Thoughtful Questions

At the end of the interview, have some insightful questions ready. Ask about their approach to sustainability or how they engage with schools to promote healthy eating. This not only shows your interest but also gives you a chance to assess if this is the right fit for you.

Catering Manager
Edwards & Blake
Location: Ely

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