Edwardian Hotel Group is seeking an experienced Chief F&B Steward to ensure the smooth running of the back of house operations alongside the back of house manager. The role will oversee stock takes for cutlery and crockery, ensuring goods received are thoroughly checked.
You will help train and develop F&B stewards, identifying training needs and coordinating health and safety audits in Excel as part of daily operations.
#J-18808-LjbffrF&B BOH Stewarding Lead & Training Champion employer: Edwardian Hotel Group
The May Fair Hotel is an exceptional employer, offering a vibrant work culture that prioritises luxury service and employee well-being. With comprehensive benefits including generous holiday allowances, complimentary meals, and extensive training opportunities through the Edwardian Academy, we foster an environment where team members can thrive and grow in their careers. Located in the heart of London, our hotel provides unique experiences and regular social events, making it a rewarding place to work for those passionate about hospitality.
