Chef de Partie

Chef de Partie

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Edwardian Hotel Group

At a Glance

  • Tasks: Join our culinary team and create exceptional dishes in a vibrant kitchen environment.
  • Company: The Londoner, a chic boutique hotel in the heart of Leicester Square.
  • Benefits: Competitive salary, 28 days holiday, complimentary meals, and great discounts.
  • Other info: Opportunities for promotion and access to training programs.
  • Why this job: Elevate your culinary skills while working in London's first 'Super Boutique' hotel.
  • Qualifications: Passion for cooking and teamwork in a fast-paced kitchen.

The predicted salary is between 25000 - 30000 £ per year.

Welcome to The Londoner, a hotel that is chic boutique in spirit and feeling yet staggering in scale and ambition. A perfectly engineered collection of spaces, tastes, textures, and offerings over 15 floors. Situated in the heart of Leicester Square, where the four corners of the city meet.

We are seeking hospitality professionals whose unique talents and ambitions will drive them to not only rise to our guests' exacting standards but also propel their own career potential in a company that recognises and rewards. Stand out from the crowd by joining London’s first ‘Super Boutique’ hotel. At The Londoner, we are committed to being the best place to work, so much so that we have officially been recognised as a Great Place to Work. Our commitment to the wellbeing and development of our people is at the forefront of our culture.

We are currently recruiting for a Chef de Partie to join the culinary team at The Londoner Hotel.

Overview

We are expanding our brigade and currently recruiting for a Chef de Partie to join the culinary team. As a Chef de Partie, you will support the senior chefs in delivering a high level of cuisine working alongside our highly skilled chefs. Your role will involve leading a section within the kitchen ensuring that food is produced to an exceptional standard and as per company standards. You will be expected to direct and coach the junior brigade team members, ensuring they also achieve the food standards and quality required during service and preparation.

About You

  • Demonstrates passion and culinary standards within a high calibre fast-paced environment.
  • Has the ability to demonstrate personal ownership of tasks and will ensure completion to achieve the required results.
  • You will understand the importance of teamwork and be able to work well with others.

Our Benefits Package

  • Competitive salary
  • 28 days Holiday per annum including Bank Holidays increasing with long service
  • Complimentary hot meals, salad bar and unlimited beverages provided daily
  • Recommend a Friend Scheme of up to £500 per friend recommended.
  • Annual complimentary night stays within our hotels
  • Preferential accommodation rates for all Edwardian Hotels for Hosts, their family and their friends
  • Access to a discount platform for all of the most popular stores and outlets
  • Auto enrolment into our company pension scheme
  • Regular social events across all hotels
  • Annual company recognition events held in January each year
  • Wellbeing champions across all of our hotels
  • Access to our company doctor for medical appointments and occupational health support
  • Access for all hosts to our online learning platform Edwardian Academy
  • Opportunities for promotion and a wide range of training programs to support your development

Eligibility

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Chef de Partie employer: Edwardian Hotel Group

The Londoner is an exceptional employer, offering a vibrant work culture that prioritises employee wellbeing and development. Located in the heart of Leicester Square, our hotel provides competitive salaries, extensive benefits, and numerous opportunities for career advancement within a supportive team environment. Join us at London's first 'Super Boutique' hotel, where your culinary talents will be recognised and rewarded, and you can thrive in a dynamic and ambitious setting.

Edwardian Hotel Group

Contact Details:

Edwardian Hotel Group Recruitment Team

We think you need these skills to ace Chef de Partie

Culinary Skills
Team Leadership
Food Preparation
Quality Control
Coaching and Mentoring
Time Management
Attention to Detail