The Londoner in central London is seeking a Commis Pastry Chef to join our talented Pastry Team. Prepare and produce pastry items to exacting standards, support senior chefs, and uphold food safety and hygiene.
You will contribute ideas for menus, work flexible shifts including weekends and evenings, and develop your culinary skills in a rosette-style kitchen within a prestigious hotel environment.
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Pastry Commis Chef — Grow in a Luxury Hotel Kitchen employer: Edwardian Group
At Edwardian Hotels London, we pride ourselves on being a leading employer in the hospitality industry, offering a vibrant and supportive work culture that values integrity, ambition, and quality. As a Night Reception Team Leader at The May Fair Hotel, you will enjoy competitive benefits, including complimentary meals, generous holiday allowances, and opportunities for professional growth through our Edwardian Academy. Join our passionate team and be part of a company recognised as a Great Place to Work, where your contributions are celebrated and your career aspirations are nurtured.
