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For Companies At a Glance
- Tasks: Prepare fresh meals, maintain hygiene, and lead a supportive kitchen team.
- Company: Join a regional educational authority dedicated to quality food service.
- Benefits: Competitive pay, part-time hours, and a friendly work environment.
- Why this job: Make a difference in students' lives with delicious, healthy meals.
- Qualifications: NVQ level 2 in food preparation and HACCP knowledge required.
- Other info: Permanent role with Monday to Friday shifts for work-life balance.
The predicted salary is between 14 - 16 £ per hour.
A regional educational authority in Northern Ireland seeks a Catering Assistant to support meal preparation and cooking, maintain hygiene, and promote service efficiency.
Candidates must have NVQ level 2 in food preparation or equivalent, and knowledge of HACCP is essential.
The role is permanent, part-time, from Monday to Friday, offering competitive pay between £14.99 and £15.73 per hour, in a supportive team environment.
School Kitchen Chef: Fresh Meals, Safe Hygiene, Team Lead in Newtownards employer: Education Authority (Northern Ireland)
Contact Detail:
Education Authority (Northern Ireland) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Kitchen Chef: Fresh Meals, Safe Hygiene, Team Lead in Newtownards
✨Tip Number 1
Get to know the school environment! Visit the school if possible, chat with staff, and understand their kitchen culture. This will help you tailor your approach during interviews and show that you're genuinely interested.
✨Tip Number 2
Brush up on your HACCP knowledge! Make sure you can discuss how you’ve implemented hygiene practices in previous roles. We want to see that you’re not just familiar with it, but that you can apply it effectively in a kitchen setting.
✨Tip Number 3
Show off your teamwork skills! As a team lead, you’ll need to demonstrate how you can motivate and support others in the kitchen. Share examples of how you’ve successfully worked with a team in the past.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace School Kitchen Chef: Fresh Meals, Safe Hygiene, Team Lead in Newtownards
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your NVQ level 2 in food preparation or any equivalent qualifications. We want to see how your skills align with the role, so don’t hold back!
HACCP Knowledge is Key: Since knowledge of HACCP is essential for this position, be sure to mention any relevant experience or training you have in food safety and hygiene. It’ll show us you’re serious about maintaining a safe kitchen.
Tailor Your Application: Take a moment to tailor your application to the job description. Mention how your previous experiences relate to meal preparation, cooking, and teamwork. We love seeing candidates who take the time to connect the dots!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity in our supportive team environment.
How to prepare for a job interview at Education Authority (Northern Ireland)
✨Know Your Stuff
Make sure you brush up on your NVQ level 2 in food preparation and any relevant HACCP knowledge. Be ready to discuss how you've applied these skills in previous roles, as this will show your expertise and commitment to safe hygiene practices.
✨Show Your Team Spirit
Since the role involves being a team lead, think of examples where you've successfully worked in a team or led one. Highlight your ability to promote service efficiency and how you can contribute to a supportive team environment.
✨Prepare for Practical Questions
Expect questions that assess your cooking skills and hygiene standards. You might be asked how you would handle specific situations in the kitchen, so prepare some scenarios that demonstrate your problem-solving abilities and adherence to safety protocols.
✨Ask Smart Questions
At the end of the interview, don’t forget to ask insightful questions about the kitchen's operations or the team dynamics. This shows your genuine interest in the role and helps you gauge if it’s the right fit for you.
