At a Glance
- Tasks: Lead kitchen operations, supervise teams, and manage budgets while ensuring food safety.
- Company: Education Authority (Northern Ireland) focused on quality catering services.
- Benefits: Competitive salary, job stability, and the chance to make a difference in students' lives.
- Other info: Opportunity to build strong relationships with schools and parents.
- Why this job: Shape healthy eating habits and create delicious menus for schools.
- Qualifications: Experience in catering management and knowledge of food safety regulations.
The predicted salary is between 30000 - 40000 £ per year.
Education Authority (Northern Ireland) invites applications for a Catering Manager to lead day-to-day kitchen operations across dining centres and production kitchens. You will supervise catering teams, manage deliveries, stock, and budgets while ensuring compliance with HACCP, food safety, and dietary requirements for students and staff.
You will promote high quality service, develop menus, monitor temperatures and records, and build strong links with schools and parents to maximise meal.
Contact Details:
Education Authority (Northern Ireland) Recruitment Team
We think you need these skills to ace Head School Catering Manager
Leadership Skills
Team Management
Budget Management
HACCP Compliance
Food Safety Knowledge
Menu Development
Communication Skills
