At a Glance
- Tasks: Join our team to prepare and serve delicious food and beverages.
- Company: Friendly catering unit focused on customer satisfaction.
- Benefits: Gain valuable experience and training in a supportive environment.
- Why this job: Be part of a dynamic team and make customers smile with great service.
- Qualifications: No experience needed, just a willingness to learn and grow.
- Other info: Perfect for students looking for flexible hours and hands-on experience.
JOB DESCRIPTION JOB TITLE: Catering Assistant REPORTS TO: Senior/Unit Catering Supervisor RESPONSIBLE TO: Catering Manager through appropriate Area Catering Manager JOB PURPOSE To actively participate in the daily operation of the Catering Unit under the direction of the Senior/Unit Catering Supervisor.
Team participation is essential to provide an efficient hygienic service, to achieve customer satisfaction and to promote sales within the unit.
Main Duties And Responsibilities
- Basic preparation of food and beverages, including the preparation of vegetables and snacks using appropriate equipment.
- Simple cooking, including the reconstitution of prepared food.
- Organising and controlling food service points.
- Transferring and serving meals and snacks including transported meals.
- Assisting with the promotion of meals to pupils, parents and principal.
- Maintaining regular contact with the central kitchen, if applicable, with regard to all aspects of service delivery.
- Preparing the dining area:
- Setting out dining room tables, chairs, benches and serving points as required by the meals service.
- Setting tables, laying out of cutlery, water jugs, etc.
- Completing general kitchen and dining room duties including washing up, clearing away equipment including tables, chairs and benches*.
- Cleaning the kitchen/servery, dining room and equipment including floors and walls*.
- Recording temperatures for control purposes as required.
- Securing premises as required.
- Completing duties as delegated in connection with service provision.
- Carry out all duties to comply with:
- Acts of Parliament, Statutory Instruments and Regulations and other legal requirements;
- Codes of Practice
- Carry out all duties in the working conditions normally inherent in the particular job.
- Complete all necessary administration.
- Carry out duties for jobs up to and including those in the same grade, provided such duties are within the competence of the employee.
- Promote and adhere to the Values/ethos of the School.
Where part of the school premises are used for the dual purpose of consumption of food and educational purposes, non catering staff are responsible for the cleaning of the room.
This job description will be subject to review in light of changing circumstances and is not intended to be rigid and inflexible but should be regarded as providing guidelines within which the individual works. Other duties of a similar nature and appropriate to the grade may be assigned from time to time.
In accordance with Section 75 of the Northern Ireland Act (1998), the post-holder is expected to promote good relations, equality of opportunity and pay due regard for equality legislation at all times.
Person Specification
Notes to Job Applicants
- You must clearly demonstrate on your application form under each question, how, and to what extent you meet the required criteria as failure to do so may result in you not being shortlisted. You should clearly demonstrate this for both the essential and desirable criteria, where relevant.
- You must demonstrate how you meet the criteria by the closing date for applications, unless the criteria state otherwise.
- The stage in the process when the criteria will be measured is outlined in the table below.
- Shortlisting will be carried out on the basis of the essential criteria set out in Section 1 below, using the information provided by you on your application form.
- Please note that the Selection Panel reserves the right to shortlist only those applicants that it believes most strongly meet the criteria for the role.
- In the event of an excessive number of applications, the Selection Panel also reserves the right to apply any desirable criteria as outlined in Section 3 at shortlisting, in which case these will be applied in the order listed. It is important therefore that you also clearly demonstrate on your application form how you meet any desirable criteria.
Section 1 – Essential Criteria
The following are essential criteria which will initially be measured at the shortlisting stage and which may also be further explored during the interview/selection stage. You should therefore make it clear on your application form how, and to what extent you meet these criteria. Failure to do so may result in you not being shortlisted.
- Willingness to undertake job related training
Section 2 – Essential Criteria
The following are additional essential criteria which will be measured during the interview/selection stage in line with EA’s Game Changing People Model.
Effective communication skills to support team working, taking of instruction and engagement with customers. Excellent interpersonal and team working skills Effective organisational and planning skills and the ability to work under pressure to meet deadlines Motivation towards providing excellent food and customer service for our children and young people.
Values Orientation: Evidence of how your experience and approach to work reflect EA’s ethos and values. You will find information about our Values here.
Section 3 – Desirable Criteria
Some or all of the desirable criteria may be applied by the Selection Panel in order to determine a manageable pool of candidates. Desirable criteria will be applied in the order listed. You should make it clear on your application form how, and to what extent you meet the desirable criteria, as failure to do so may result in you not being shortlisted.
- Experience of working in a customer service or catering role
Disclosure of Criminal Background
The Safeguarding Vulnerable Groups (Northern Ireland) Order 2007 defines working directly with children or young people or in specified places as ‘regulated activity’. In the event that you are recommended for appointed to a post that involves ‘regulated activity’, the Education Authority will be required to undertake an Enhanced Disclosure of Criminal Background. Please note that you will be expected to meet the cost of an Enhanced Disclosure Certificate. Details of how to make payment will be sent to you at the pre-employment stage. Further information can be accessed at NI Direct or the Department of Justice.
Applicant Guidance Notes
The Education Authority is an Equal Opportunities Employer
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Catering Assistant employer: Education Authority Northern Ireland
Contact Detail:
Education Authority Northern Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant
✨Tip Number 1
Get to know the team! When you’re applying for a Catering Assistant role, it’s all about teamwork. Show that you can work well with others by chatting with current staff or even reaching out on social media.
✨Tip Number 2
Practice your food prep skills! Since the job involves basic cooking and food preparation, why not whip up some snacks at home? This will give you confidence and show your passion for the role during interviews.
✨Tip Number 3
Be ready to talk about customer service! Customer satisfaction is key in catering, so think of examples where you’ve gone above and beyond for customers. We want to hear your stories!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Catering Assistant
Some tips for your application 🫡
Show Your Team Spirit: We love a good team player! Make sure to highlight any experience you have working in a team, especially in catering or food service. It’s all about showing how you can contribute to our daily operations and keep things running smoothly.
Get Specific with Your Skills: When listing your skills, be specific about your food preparation and cooking experience. Mention any relevant training or certifications you have, as this will show us you're ready to jump right in and help out in the kitchen.
Customer Satisfaction is Key: Don’t forget to mention your customer service skills! We want to know how you’ve gone above and beyond to ensure customers are happy. Share any examples of how you’ve contributed to a positive dining experience.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Education Authority Northern Ireland
✨Know Your Role
Make sure you understand the responsibilities of a Catering Assistant. Familiarise yourself with basic food preparation and service techniques, as well as hygiene standards. This will show that you're serious about the role and ready to contribute from day one.
✨Show Team Spirit
Since teamwork is essential in this position, be prepared to discuss your experiences working in a team. Share examples of how you've collaborated with others to achieve a common goal, especially in a fast-paced environment like catering.
✨Demonstrate Your Willingness to Learn
Highlight your eagerness to undertake job-related training. Mention any previous training or certifications you have, and express your enthusiasm for learning new skills that will help you excel in the role.
✨Customer Service Focus
Customer satisfaction is key in catering. Be ready to talk about how you’ve handled customer interactions in the past. Share specific instances where you went above and beyond to ensure a positive experience for customers.