At a Glance
- Tasks: Lead the kitchen team and ensure every dish is prepared to perfection.
- Company: Join Boparan Restaurant Group, a growing hospitality group with a passion for excellence.
- Benefits: Enjoy 50% off meals, exclusive discounts, flexible working, and career advancement opportunities.
- Why this job: Be part of a vibrant diner experience and make a real impact on guest satisfaction.
- Qualifications: Experience in kitchen management and strong culinary skills are essential.
- Other info: Dynamic work environment with a focus on growth and teamwork.
The predicted salary is between 25000 - 42000 £ per year.
Perfectly positioned in the Food Hall of this prestigious department store, an anchor of the Bull Ring shopping mall, Boparan Restaurant Group (BRG) is a growing hospitality group committed to our goal of striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.
At BRG, we live by our core values:
- Honest – Acting with integrity in everything we do.
- Hardworking – Giving our best, every day.
- Hungry – Always striving for growth and excellence.
- Heart – Caring deeply about our people, our guests, and our communities.
At Ed's Easy Diner, we’re not just about serving delicious food and retro vibes—we’re about creating unforgettable experiences that transport our guests to the golden age of Americana. Now, we’re looking for a Kitchen Manager to lead our kitchen team and keep the soul of our diner alive with every dish.
As the Kitchen Manager, you’ll be the driving force behind our culinary operations. You’ll ensure that every meal we serve is prepared to perfection, keeping our guests coming back for more. Your leadership will inspire the kitchen team to deliver high-quality dishes while maintaining the highest standards of food safety and hygiene.
Key Responsibilities:
- Lead, motivate, and develop the kitchen team to ensure smooth and efficient operations.
- Oversee the preparation, cooking, and presentation of our iconic dishes, ensuring consistency and quality.
- Manage inventory, ordering, and stock control to minimise waste and maximise efficiency.
- Ensure compliance with health and safety regulations, maintaining a clean and safe kitchen environment.
- Collaborate with the Front of House team to ensure a seamless dining experience for our guests.
- Monitor and control kitchen costs, working within budgets to maximise profitability.
- Drive continuous improvement, bringing fresh ideas to enhance our menu and kitchen processes.
- Lead by example, fostering a positive, high-energy work environment.
What We’re Looking For:
- Proven experience in a kitchen management or similar leadership role.
- Strong culinary skills and a passion for delivering high-quality food.
- Excellent organisational and time management abilities.
- A natural leader with the ability to motivate and develop a team.
- A commitment to maintaining the highest standards of food safety and hygiene.
- A proactive and problem-solving mindset, with a focus on continuous improvement.
- The ability to thrive in a fast-paced, high-pressure environment.
What’s in it for You?
- Feast on Savings: Enjoy 50% off your total bill for you and 5 friends across all our brands—because great food is meant to be shared!
- Exclusive Discounts: Access special offers on thousands of online and high-street retailers, plus restaurants, through our BRG Spark App.
- Stock Up on Favourites: Get 20% off at Carluccio’s retail gift shop & deli.
- Secure Your Future: Benefit from free mortgage advice and access to our Financial & Wellbeing Centre.
- Access Your Pay Anytime: With Wage Stream, you can tap into your earnings whenever you need them.
- Stay Well: Take advantage of our Healthcare Cashplan and Employee Assistance Programme (EAP).
- Referral Rewards: Earn bonuses by referring friends to join our team.
- Career Advancement: Enjoy excellent opportunities for growth and development within our diverse brand portfolio.
- Flexible Working: Find a work-life balance with flexible scheduling options.
- Performance Bonuses: Earn more with bonuses that reward your dedication and success.
If you’re ready to lead our kitchen and keep the diner’s spirit alive, don’t wait—apply now and let’s create something extraordinary together!
Kitchen Manager - Ed\'s Easy Diner - Birmingham Selfridges employer: Ed's Easy Diner - Boparan Restaurant Group
Contact Detail:
Ed's Easy Diner - Boparan Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager - Ed\'s Easy Diner - Birmingham Selfridges
✨Tip Number 1
Get to know the company culture before your interview. Check out Ed's Easy Diner on social media and see how they engage with their guests. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your culinary skills and be ready to showcase them! If you get the chance, bring a dish that represents your style or creativity. It’s a great way to demonstrate your passion for food and your ability to lead a kitchen.
✨Tip Number 3
Network with current or former employees if you can. They can give you insider tips about the interview process and what it’s really like to work at Ed's Easy Diner. Plus, it shows initiative and interest!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the BRG family and leading the culinary magic at Ed's Easy Diner.
We think you need these skills to ace Kitchen Manager - Ed\'s Easy Diner - Birmingham Selfridges
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and cooking shine through! Share your culinary journey and what inspires you to create memorable dining experiences. We want to see that fire in your belly!
Highlight Your Leadership Skills: As a Kitchen Manager, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've motivated teams in the past and any successful projects you've led. We’re all about teamwork here at Ed's Easy Diner!
Be Honest and Authentic: We value honesty and integrity, so be yourself in your application. Don’t just list your skills; tell us about your experiences and how they shaped you as a culinary professional. Authenticity goes a long way with us!
Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see your application come through!
How to prepare for a job interview at Ed's Easy Diner - Boparan Restaurant Group
✨Know Your Culinary Stuff
Brush up on your culinary skills and be ready to discuss your favourite dishes. Be prepared to share how you ensure quality and consistency in the kitchen, as this will show your passion for food and your leadership style.
✨Showcase Your Leadership Skills
Think of examples where you've successfully led a team in a high-pressure environment. Highlight how you motivate and develop your team, as this is crucial for the Kitchen Manager role at Ed's Easy Diner.
✨Understand the Brand
Familiarise yourself with Ed's Easy Diner and its unique vibe. Be ready to discuss how you can contribute to creating unforgettable experiences for guests while maintaining the diner’s retro charm.
✨Prepare Questions
Have a few thoughtful questions ready about the kitchen operations or the team dynamics. This shows your genuine interest in the role and helps you assess if the company culture aligns with your values.