Berners Tavern at The London EDITION is seeking a Senior Chef de Partie - Pastry to join our dynamic kitchen brigade in central London. You will work under a Michelin-starred chef, contributing to a Rosette-standard menu and learning from a vibrant team across monthly menu changes.
Ideal candidates bring a minimum of 3 years in professional kitchens, preferably in fine dining or 5* hotels, with a positive, punctual, and organised approach.
#J-18808-Ljbffr
