The London EDITION invites applications for a Commis Chef at Berners Tavern. Under the guidance of our Michelin‑starred Chef, you will join a vibrant kitchen brigade delivering contemporary British dishes using the best British ingredients.
The role offers hands-on training, monthly menu changes, and opportunities for progression. Expect a supportive team, meal on shift, transport allowances, and access to global hotel staff benefits.
#J-18808-LjbffrCommis Chef at Rosette Kitchen - Seasonal Menus & Growth employer: EDITION
At the London EDITION, we pride ourselves on fostering a vibrant and inclusive work culture that empowers our team members to thrive. As a Bartender, you'll not only craft exquisite cocktails but also engage with a diverse clientele, all while benefiting from ongoing training and career development opportunities in a bustling environment. Join us to be part of a dynamic team where your contributions are valued and your growth is supported.
