Job Number 26067169
Job Category Food and Beverage & Culinary
Location 10 Berners Street, London, England, United Kingdom, W1T 3NP
Schedule Full Time
Located Remotely? No
Position Type Non-Management
We are looking for an engaging and driven Bartender to join our Berners Tavern team at The London EDITION. This gastronomic gem under the direction of our Chef Partner Jason Atherton boasts 140 covers, serving guests for breakfast, lunch and dinner. Berners Tavern is located in central London’s Fitzrovia at The London EDITION and brings together, in a delicate balancing act, the integrity and character of a historic building with a simple, sophisticated design sensibility, creating a seamless blend of charisma and ease.
Benefits
- Food in shift – Meals on us!
- Late evening/Early morning taxi allowance up to £20
- Discounted accommodation in over 9,000 hotels worldwide
- Discounted food & drink in all our restaurants and bars
- Discounts for your friends and family
- £5 breakfast when staying in most of our European hotels
- Specially curated discounts in thousands of shops
- 24-hour employee assistance helpline
- Wellness and mental health programmes
- Amazing staff parties
- 28 Holiday days (including bank holidays) increasing with length of service
- Eye test vouchers and contributions towards glasses
- Instant employee recognition
- Employee of the month nominations with generous prizes
- Unlimited career opportunities (internationally and locally)
- Internal transfer and promotion opportunities
- In-house training and development team with a strong focus on career progression and personal growth
Responsibilities
- Take pride in preparing orders at the highest quality level
- Engage with guests, get to know our regulars and learn to anticipate their needs
- Gain an in-depth knowledge of wines, cocktails, speciality drinks and food menu
- Maintain the highest standards of hospitality and service in the restaurant and the bar
- Work with the kitchen and F&B teams
- Use initiative and a proactive approach to ensure we always give our guests a unique experience
Qualifications
- A passion for food & beverage and drive to develop their skill set and knowledge
- Previous experience as a bartender in a busy restaurant environment
- Excellent communication skills
- Excellent service skills
- Ability to create a memorable experience for our guests
- Flexibility to support the team across the restaurant
- A team player approach
This role is hands‑on and requires flexibility with working hours and the ability to work weekends and nights.
EDITION is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people‑first culture. We are committed to non‑discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
