Edgbaston Park Hotel and Conference Centre is seeking a talented Head Chef to lead our Kitchen team, shaping the kitchen function and driving excellence across six sites and major conference/banqueting operations.
You will oversee menu development, stock control, allergen compliance, and health & safety while coaching staff to deliver exceptional guest experiences. A senior chef background in hotel or banqueting is essential.
Head Chef, Multi-Site Banqueting & High-Volume Dining employer: Edgbaston Park Hotel and Conference Centre
At Edgbaston Park Hotel and Conference Centre, we pride ourselves on being a certified B Corp, which reflects our commitment to sustainability and making a positive impact. Our inclusive work culture fosters collaboration and innovation, providing ample opportunities for professional growth and development within the hospitality sector. With competitive benefits, hybrid working options, and a focus on employee well-being, we offer a rewarding environment for those looking to make a meaningful contribution in Birmingham's vibrant hotel industry.
Contact Details:
Edgbaston Park Hotel and Conference Centre Recruitment Team
