At a Glance
- Tasks: Help create delicious food in a vibrant kitchen environment.
- Company: Join Somerset Larder, a leader in hospitality and catering.
- Benefits: Gain valuable experience, work with a fun team, and develop your culinary skills.
- Why this job: Be part of a mission to deliver high-quality food while learning from experienced chefs.
- Qualifications: Food-related experience preferred; enthusiasm and a willingness to learn are key.
- Other info: Diverse workplace welcoming all backgrounds, with opportunities for growth in the food industry.
The predicted salary is between 950 - 1167 £ per month.
Overview
Job Category: Hospitality and Catering
Contract Partner Company: Somerset Larder
Employing Company: Somerset Larder
The HPC Jobs Service supports local people into exciting, long-term careers across our Project.
Responsibilities
- To produce food within our cold rooms, kitchens, bakery and salad room to the required standards and through following our agreed procedures.
- The role includes following product specifications and recipes.
- To work safely with allergens and sharp tools, to prepare, produce, package and dispatch our salads, cakes and ready-to-eat products to the required quantity to each Unit.
- To work hygienically and to undertake personal clean downs of work areas, working safely to ensure high standards.
- To support Chef colleagues within the CPK and at our burger van.
Requirements
- We are keen to hear from committed and positive candidates who wish to work with likeminded colleagues to produce high quality food items.
- Candidates ideally will have some food related experience and be willing to achieve a Food Safety level 2 qualification.
- For this role you must have evidence of right to work in the UK.
As a project, we do not discriminate on the grounds of age, gender, race, colour, religion, disability or sexual orientation, and we welcome applications from all sections of the community.
Kitchen Assistant - Central Production Kitchen employer: EDF Energy
Contact Detail:
EDF Energy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant - Central Production Kitchen
✨Tip Number 1
Get to know the company! Research Somerset Larder and understand their values and mission. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or attend local events related to hospitality and catering. Building relationships can give you insider info and even lead to referrals.
✨Tip Number 3
Prepare for practical assessments! As a Kitchen Assistant, you might be tested on your food preparation skills. Brush up on your techniques and be ready to showcase your ability to follow recipes and work safely with allergens.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at Somerset Larder. Don’t miss out on this opportunity!
We think you need these skills to ace Kitchen Assistant - Central Production Kitchen
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Talk about any experience you have in the kitchen, whether it's cooking at home or working in a food-related job. We want to see that you're excited about producing high-quality food items.
Follow the Job Description: Make sure to read the job description carefully and tailor your application to highlight how your skills match what we're looking for. If you have experience with allergens or food safety, mention it! We appreciate candidates who pay attention to detail.
Be Yourself: We’re looking for committed and positive candidates, so don’t be afraid to let your personality come through in your application. Share a bit about why you want to join us at Somerset Larder and how you can contribute to our team!
Apply Through Our Website: To make sure your application gets to us, apply directly through our website. It’s the easiest way for us to keep track of your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at EDF Energy
✨Know Your Stuff
Familiarise yourself with the role of a Kitchen Assistant and the specific tasks involved, like food preparation and hygiene standards. Brush up on food safety practices and be ready to discuss any relevant experience you have in the kitchen.
✨Show Your Passion
Express your enthusiasm for working in hospitality and catering. Talk about why you love food and how you enjoy being part of a team that creates high-quality dishes. This will help you connect with the interviewers and show that you're genuinely interested in the role.
✨Ask Smart Questions
Prepare a few thoughtful questions to ask at the end of the interview. Inquire about the team dynamics, training opportunities, or what a typical day looks like in the Central Production Kitchen. This shows that you're engaged and keen to learn more about the company.
✨Be Yourself
Let your personality shine through during the interview. Be friendly and approachable, as they’re looking for someone who fits well within their team. Authenticity can make a big difference, so don’t be afraid to share a bit about yourself and your journey.