At a Glance
- Tasks: Lead a kitchen section, prepare and present Rosette-standard dishes.
- Company: Eden Hotel Collection, a prestigious venue in Royal Leamington Spa.
- Benefits: 31 days leave, staff discounts, and a supportive work environment.
- Other info: Mentorship opportunities for Commis Chefs and Apprentices.
- Why this job: Join a passionate team and showcase your culinary creativity.
- Qualifications: Experience in a professional kitchen and strong organisational skills.
The predicted salary is between 25000 - 30000 £ per year.
Eden Hotel Collection in Royal Leamington Spa is seeking a Chef De Partie to manage a section, prepare, cook and present Rosette-standard food. You will work with the Head Chef, bringing passion and innovation to the kitchen. You will mentor Commis Chefs and Apprentices, uphold high standards, and demonstrate strong timekeeping and organisational skills under pressure.
We welcome applicants from diverse backgrounds and offer generous benefits, including 31 days leave and staff discounts.
Rosette Chef de Partie – Lead a Section in Award Kitchen employer: Eden Hotel Collection
Eden Hotel Collection is an exceptional employer that prioritises the growth and development of its employees through a unique apprenticeship programme. Located in the picturesque Stratford-upon-Avon, we offer a supportive work culture where you can earn while you learn, gaining valuable experience and a Level 3 qualification in Beauty, Wellbeing & Holistic Therapy. Join us to be part of a passionate team dedicated to delivering luxury spa services, with flexible working hours and opportunities for personal and professional advancement.
