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- Tasks: Lead a vibrant team to deliver exceptional dining experiences in our award-winning brasserie.
- Company: Join an award-winning hotel group recognised for employee wellbeing and engagement.
- Benefits: Enjoy 31 days of leave, monthly tips, and generous discounts.
- Why this job: Be part of a top-rated hospitality team and make a real impact on guest experiences.
- Qualifications: Previous hospitality experience preferred; passion for guest service is key.
- Other info: Remote location offers a unique working environment with great career growth.
The predicted salary is between 36000 - 60000 £ per year.
We are seeking an exceptional Brasserie Restaurant Manager to oversee the day-to-day operations of our brasserie, ensuring outstanding service and a seamless guest experience in a vibrant and welcoming atmosphere.
As the Brasserie Restaurant Manager, you will lead and inspire a team of hospitality professionals to ensure the efficient and successful operation of our brasserie. Your focus will be on delivering exceptional guest experiences, managing your team effectively, and maintaining the high standards our guests expect.
You will have previous experience in the hospitality industry – preferably with a hotel background, meeting, greeting and interacting with guests, ideally in a hotel environment but this is not essential.
At Eden Hotel Collection, we are proud of our award-winning approach to employee wellbeing, engagement, and recognition—which means you are joining a team that values your happiness, growth, and success every step of the way.
- Generous Time Off: 31 days of leave, increasing to 33 with service.
- Monthly Tips: Fairly shared service charge/gratuities, all paid on second paydate in the month.
Restaurant Manager in Kingsbridge employer: Eden Hotel Collection
Contact Detail:
Eden Hotel Collection Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager in Kingsbridge
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Restaurant Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by researching the company culture and values. Since we're all about exceptional guest experiences at Eden Hotel Collection, think of examples from your past that showcase your ability to lead a team and create a welcoming atmosphere.
✨Tip Number 3
Showcase your personality! When you get the chance to meet potential employers, let your passion for hospitality shine through. Share stories that highlight your experience and how you can contribute to the vibrant environment at our brasserie.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in being part of our award-winning team at Eden Hotel Collection.
We think you need these skills to ace Restaurant Manager in Kingsbridge
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for hospitality shine through. We want to see how excited you are about creating exceptional guest experiences and leading a team in a vibrant atmosphere.
Tailor Your CV: Make sure your CV is tailored to the role of Brasserie Restaurant Manager. Highlight your relevant experience in the hospitality industry, especially any hotel background, and showcase your skills in managing teams and delivering outstanding service.
Be Authentic: We love authenticity! Don’t be afraid to let your personality come through in your application. Share your unique experiences and what makes you a great fit for our team at Bovey Castle.
Apply Through Our Website: For the best chance of success, make sure to apply through our website. This way, we can easily track your application and get back to you as soon as possible. We can’t wait to hear from you!
How to prepare for a job interview at Eden Hotel Collection
✨Know the Venue Inside Out
Before your interview, make sure you research Bovey Castle thoroughly. Familiarise yourself with their brasserie menu, the overall atmosphere, and any recent awards or recognitions. This will not only show your genuine interest but also help you tailor your answers to align with their values.
✨Showcase Your Leadership Skills
As a Brasserie Restaurant Manager, you'll need to lead a team effectively. Prepare examples from your past experiences where you've successfully managed a team, resolved conflicts, or improved service standards. Highlighting these skills will demonstrate that you're ready to inspire and motivate others.
✨Emphasise Guest Experience
Since delivering exceptional guest experiences is key for this role, think of specific instances where you've gone above and beyond for guests in previous positions. Be ready to discuss how you would maintain high service standards and create a welcoming atmosphere at the brasserie.
✨Prepare Questions to Ask
Interviews are a two-way street! Prepare thoughtful questions about the hotel's culture, team dynamics, and expectations for the role. This shows that you're not just interested in the job, but also in how you can contribute to and grow within the team.
