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- Tasks: Lead exceptional hospitality in fine dining and casual settings, overseeing events and guest experiences.
- Company: Eden Hotel Collection is an award-winning luxury hotel group, recognised for its outstanding workplace culture.
- Benefits: Enjoy 31 days off, private healthcare, discounts, and personal development opportunities.
- Why this job: Join a supportive, values-led team focused on collaboration, diversity, and creating memorable guest experiences.
- Qualifications: Experience in luxury hotel leadership, strong communication skills, and a passion for exceptional service required.
- Other info: Full-time role with mid-senior level responsibilities in the hospitality industry.
The predicted salary is between 36000 - 60000 £ per year.
Overview As Food & Beverage Services Manager, you will work alongside the Restaurant and Bar teams overseeing all elements of our multi outlet operation from fine dining to bar, lounge and afternoon tea service. You will work alongside our Exec Chef and senior team to craft and design the operational delivery behind food concepts – leading by example to deliver intuitive and memorable service to all our guests. You will inspire the team with clarity and confidence, ensuring the department is prepared and organised whilst also assisting the Managers with ensuring all guests are happy and receiving the best possible service.What you\’ll need to be a great Food & Beverage Manager? To be professional, knowledgeable and dedicated to delivering first class experiences to guests; high standards will be second nature to you;Comfortable working within a volume led environment, as well as more intimate fine dining settings;Experience at Restaurant Manager level within a variety of environments, bringing broad experience to the role;The ability to lead a team of between 30+ team members, demonstrating strong leadership skills; with proven experience of team retention;Excellent communication skills, and level of English – both written and spoken; with the confidence to build relationships with the wider hotel team and guests;To enjoy working in a fast paced environment with a \’can do\’ attitude & to love the buzz of being busy;Experience working within an environment within the consortia\’s of Pride of Britain, Relais & Chateaux or Small Luxury Hotels of the World would be ideal;What\’s in it for you? Generous Time Off: 31 days of leave, increasing to 33 with service.Monthly Tips: Fairly shared service charge/gratuities, all paid on second paydate in the month.Discounts & Perks: Exclusive savings at 800+ retailers, gyms, restaurants, days out, and utilities.Wellbeing Centre: Access to Hello Fresh recipes, fitness videos, and financial planning tools.Health & Wellness Plans: Dental, vision, alternative care, and 24/7 GP access.Sustainable Commuting: Cycle-to-Work and Electric Vehicle Leasing options.Exclusive EHC Perks: Discounted stays, spa treatments, golf, and leisure at our properties.The Happy Hub: Our reward and recognition platform where you can send peer-to-peer cards, earn monetary rewards, be celebrated as Employee of the Month, and receive long-service vouchers.Genuine Wellbeing Support: We\’re here to support your financial, mental, and physical wellbeing both via our supportive teams and Hospitality Action.Employee Comms: Stay connected through Eden Engage for all the latest team news.Grow with Eden: Develop with us through apprenticeships and leadership programs like RISE & THRIVE.Family-Friendly Policies: Enhanced leave and return-to-work financial support for life\’s key moments.Everyday Essentials: Free parking, meals on duty, uniform provided and a footwear allowance.A Culture of Collaboration and Care Your Voice Matters: Regular surveys that value your input.Real Action: \”You said, we did\” because we listen and respond.Sustainability Focus: Employee champions at every hotel and HQ.Commitment to Equity Our commitment to equity means we welcome talent from all backgrounds, perspectives, and experiences, and we encourage applications from all communities, including underrepresented groups, parents, people living with disabilities, and those bringing diverse perspectives.Want to get a flavour for Eden Hotel Collection? Give us a follow on LinkedIn.Locations Falfield, England; Teddington, England; Gloucester, England; Great Malvern, England; Callow End, England; Cirencester, England.Employment type Full-time.
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Food and Beverage Services Manager employer: Eden Hotel Collection
Contact Detail:
Eden Hotel Collection Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage Services Manager
✨Tip Number 1
Network with professionals in the hospitality industry, especially those who have experience in luxury hotels. Attend industry events or join relevant online forums to connect with potential colleagues and learn more about the culture at Eden Hotel Collection.
✨Tip Number 2
Research the specific food and beverage offerings at Eden Hotel Collection. Familiarise yourself with their fine dining and casual dining concepts, as well as any recent events they’ve hosted, to demonstrate your knowledge and enthusiasm during interviews.
✨Tip Number 3
Prepare to showcase your leadership skills by gathering examples of how you've successfully managed teams in high-pressure environments. Highlight your ability to motivate staff and create exceptional guest experiences, as these are key qualities they’re looking for.
✨Tip Number 4
Stay updated on current trends in the hospitality industry, particularly in food and beverage services. Being knowledgeable about new dining trends or customer service innovations can set you apart and show your commitment to excellence in the role.
We think you need these skills to ace Food and Beverage Services Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in hospitality management, particularly in food and beverage services. Emphasise any leadership roles you've held and specific achievements that demonstrate your ability to deliver exceptional guest experiences.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and your understanding of both fine and casual dining. Mention how your leadership style aligns with the values of Eden Hotel Collection and how you can contribute to their award-winning culture.
Highlight Relevant Skills: In your application, focus on key skills such as team motivation, communication, and client relationship management. Provide examples of how you've successfully managed large teams and delivered high standards in service.
Showcase Your Understanding of the Role: Demonstrate your knowledge of the responsibilities of a Food and Beverage Services Manager. Discuss your approach to overseeing dining experiences and events, and how you plan to ensure a seamless service for guests at Eden Hotel Collection.
How to prepare for a job interview at Eden Hotel Collection
✨Showcase Your Leadership Skills
As a Food and Beverage Services Manager, you'll need to demonstrate your ability to lead and motivate a team. Prepare examples from your past experiences where you successfully managed a team, resolved conflicts, or improved service delivery.
✨Understand the Fine Dining Experience
Familiarise yourself with the nuances of fine dining and casual dining. Be ready to discuss how you would enhance guest experiences in both settings, and share any innovative ideas you have for events or seasonal offerings.
✨Communicate Effectively
Excellent communication is key in this role. Practice articulating your thoughts clearly and confidently. Be prepared to discuss how you would handle client relationships and ensure seamless communication between the kitchen and service staff.
✨Emphasise Your Passion for Hospitality
Eden Hotel Collection values a genuine passion for hospitality. Share stories that highlight your commitment to creating exceptional guest experiences and how you stay motivated in a fast-paced environment.
