Eden Hotel Collection Limited is seeking a Sous Chef to join our senior kitchen brigade and supervise the kitchen, organise the workload and delegate to junior chefs. You will contribute to menu design and deputise in the Head Chef’s absence, driving Rosette-standard food with a proactive, supportive leadership style.
We value self-development, motivate the brigade, and promote positive behaviour while delivering exceptional guest experiences across our award-winning hotels.
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Sous Chef: Lead Rosette Kitchen + Award-Winning Benefits employer: Eden Hotel Collection Limited
As a Night Porter at our hotel, you will join a vibrant team dedicated to providing exceptional guest experiences while enjoying a supportive work culture that prioritises your wellbeing and growth. With generous time off, exclusive discounts, and comprehensive health plans, we ensure our employees feel valued and empowered. Located in a dynamic area, our commitment to inclusivity and personal development makes us an excellent employer for those seeking meaningful and rewarding employment.
Contact Details:
Eden Hotel Collection Limited Recruitment Team
