At a Glance
- Tasks: Oversee a kitchen section and create delicious, fresh dishes using local produce.
- Company: Join The Arden Hotel, a prestigious 4AA Silver Star property in Stratford-Upon-Avon.
- Benefits: Enjoy 31 days annual leave, discounts on food and drinks, and career development opportunities.
- Other info: Be part of an award-winning team with excellent growth potential in hospitality.
- Why this job: Advance your culinary skills while inspiring junior chefs in a creative environment.
- Qualifications: Experience in a quality restaurant, with a passion for exceptional food and teamwork.
The predicted salary is between 25000 - 30000 £ per year.
An opportunity has arisen for a Chef De Partie to join The Arden Hotel, our 4AA Silver Star property, in Stratford-Upon-Avon, Warwickshire.
What you’ll be doing?
As Chef De Partie you will get to oversee a section of the kitchen and work alongside our Chef Operations Manager to create freshly prepared food that both looks and tastes delicious. Our team firmly believe in using what we have on our doorstep and take great pride and pleasure in using local and seasonal produce to create mouth-watering dishes. You will assist with dish and menu development, leading by example and encouraging and supporting the junior chefs to contribute ideas and creativity, which in turn will be a great way to advance your career, allowing you to hone your talent and learn diverse cooking styles and techniques that will grow your repertoire.
What you’ll need?
The successful candidate for this role will have experience working in a quality (minimum) 1 AA Rosette level restaurant, experience in a 2 AA Rosette is preferential. You will have a proven track record in delivering exceptional dishes, taking responsibility for each and every dish served. You will be friendly and enthusiastic with a drive to enhance quality service and in turn guest satisfaction. You will be hands on with a strong willingness to learn from more experienced chefs. You will be passionate about passing on knowledge to junior members of the team, assisting with their development and inspiring them to be the chefs of the future.
What’s in it for you?
Eden Hotel Collection offers fantastic opportunities for anyone looking to progress their career within the hospitality industry. All of our employees receive an individual learning pathway with an opportunity to ‘Grow with Eden’ for professional and personal development, alongside being coached and mentored by some of the best in the industry. If progression isn’t your thing, that’s fine too, we would still be interested in finding out more about you.
Perks of Eden:
- 31 days annual leave entitlement, rising to 33 days with service
- Stay & Dine – £50 BB per room
- 50% off food & 25% off drinks
- Spa & Shop – Discounted products and treatments
- EHC recognition scheme with the opportunity to earn £50 rewards
- Employee of the Quarter – £75 reward
What makes The Arden great?
- AA Small Hotel Group of the Year 2014/2015
- Four AA Silver Stars for the levels of comfort and hospitality
- Two AA Rosettes for our creative cuisine
- Hotel of the Year – Coventry & Warwickshire Tourism & Culture Awards 2016
- Stratford In Bloom – Winners of Hotel Category 2017
All applicants must be eligible to live and work in the UK.
Chef de Partie in Stratford-upon-Avon employer: Eden Hotel Collection Group
The Arden Hotel is an exceptional employer, offering a vibrant work culture where creativity and collaboration thrive. Located in the picturesque Stratford-Upon-Avon, our team is dedicated to using local produce to craft exquisite dishes, while providing ample opportunities for professional growth through mentorship and tailored learning pathways. With generous benefits including 31 days of annual leave and discounts on dining and spa services, we are committed to fostering a rewarding environment for all our staff.
Contact Details:
Eden Hotel Collection Group Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Stratford-upon-Avon
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Eden Hotel Collection Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Eden Hotel Collection Group
Don't be shy about reaching out to Eden Hotel Collection Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in Stratford-upon-Avon
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Eden Hotel Collection Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Eden Hotel Collection Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
