At a Glance
- Tasks: Lead a vibrant team and create unforgettable dining experiences at Ed's Easy Diner.
- Company: Join Boparan Restaurant Group, a growing hospitality leader with a passion for excellence.
- Benefits: Enjoy 50% off meals, flexible shifts, career growth, and health support.
- Other info: Dynamic work culture with endless opportunities for personal and professional growth.
- Why this job: Be part of a nostalgic diner experience while developing your leadership skills.
- Qualifications: Proven leadership in fast-paced environments and a passion for hospitality.
The predicted salary is between 24750 - 30250 £ per year.
Lead the Rock 'n' Roll Revolution – Become a Supervisor at Ed's Easy Diner! Cheshire Oaks is one of the largest Designer Outlet Malls in Europe, located in Ellesmere Port, north of Chester. With 106 seats, it is one of the largest Ed's Easy Diners, ready for the considerable number of visitors to the 145-plus shops. Are you ready to take charge in a place where the spirit of classic Americana comes alive? At Ed's Easy Diner, we're all about delivering an unforgettable experience, with great food, great tunes, and an atmosphere that takes you back to the golden age of roadside diners.
Your Role: As a Supervisor at Ed’s, you’ll be the driving force behind our diner’s success. You’ll lead by example, ensuring that every guest enjoys not just a meal, but a moment of nostalgia, complete with a side of rock ‘n’ roll. From managing shifts to mentoring team members, you’ll be at the heart of our operations, making sure everything runs smoothly and our guests leave with a smile.
What We’re Looking For:
- A passion for hospitality and a love for the diner experience
- Proven leadership skills with the ability to motivate and inspire a team
- Experience in a supervisory or management role within a fast-paced restaurant environment
- A customer-first attitude, always striving to exceed expectations
- Strong organisational skills with a knack for problem-solving on the fly
- A positive outlook, a can-do attitude, and a commitment to delivering excellent service
What’s in it for You?
- Amazing Discounts: Enjoy 50% off your bill for you and up to 5 friends at all of our brands!
- Exclusive Perks: Access to fantastic deals through our BRG Spark App, including high-street and restaurant discounts.
- Career Development: Unleash your potential with endless growth opportunities across our diverse range of brands.
- Flexible Working: We offer shifts that fit around your lifestyle.
- Financial Wellbeing: Get access to mortgage advice, wage advances, and our Financial & Wellbeing Centre.
- Health & Support: Benefit from healthcare cash plans, an Employee Assistance Programme (EAP), and more!
Boparan Restaurant Group (BRG) is a growing hospitality group committed to our goal of striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.
At BRG, we live by our core values:
- Honest – Acting with integrity in everything we do.
- Hardworking – Giving our best, every day.
- Hungry – Always striving for growth and excellence.
- Heart – Caring deeply about our people, our guests, and our communities.
Team Leader in Ellesmere Port employer: Ed.
Ed's Easy Diner in Southampton is an excellent employer that values its team members by fostering a vibrant and inclusive work culture. With flexible hours and opportunities for personal growth, employees can thrive in a dynamic environment while delivering exceptional service. Join us to be part of a fun team that prioritises hospitality and creates memorable experiences for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Team Leader in Ellesmere Port
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Ed.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Ed.
Don't be shy about reaching out to Ed. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Team Leader in Ellesmere Port
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Ed. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Ed.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
