Commis Chef Apprentice in New Milton

Commis Chef Apprentice in New Milton

New Milton Apprenticeship 15000 - 20000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Learn and develop culinary skills in a vibrant kitchen environment.
  • Company: Join Fuller’s, an award-winning hospitality group with a supportive culture.
  • Benefits: Enjoy staff discounts, tips, healthcare cash plan, and flexible pay options.
  • Why this job: Kickstart your chef career with world-class training and mentorship.
  • Qualifications: Passion for cooking, determination, and a team player attitude.
  • Other info: Exciting opportunities for personal and professional growth await you.

The predicted salary is between 15000 - 20000 £ per year.

The Rising Sun, Bashley is set in the heart of the beautiful New Forest and sits just 2 miles from the busy market town of New Milton. A large site with 170 internal covers and a large 200 cover garden.

Want to learn whilst you earn and develop your culinary skills to the highest standard? Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to learn, thrive and succeed. We have been awarded ‘Best Apprenticeship Training Programme’ by the British Institute of Innkeeping and collected the Silver Award for 'Best Apprenticeship Programme' at the Training Journal Awards.

About the programme:

A Commis Chef Apprenticeship at Fuller’s is ideal for school leavers, career changers, or anyone looking to get the best start to a chef career. You’ll receive training in all aspects of food preparation whilst gaining an insight into some of the liveliest kitchens across the South of England. Working in a Fuller’s Kitchen is exciting and challenging, but with a full team to support and mentor you, you’ll develop a rich understanding of food and a passion for our fresh, seasonal and local produce. You will study 1 day per week at one of our college partners and receive world-class training while being paid. When you’re not at college you will work 4 days a week in one of our selected restaurants or hotels while being mentored by one of our Head Chefs.

What can we offer you?

  • 25% staff discount off food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after 1 year, 35% after 3 years and 40% after 5 years.
  • A fair share of tips, paid on top of your hourly pay - paid on a weekly basis.
  • Discounted hotel stays.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100’s of retailers and access discounted gym memberships, cinema tickets and much more!
  • Healthcare Cash Plan – after 1 year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments for example.
  • Full induction and training.
  • The opportunity to grow both professionally and personally.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream.

Who are we looking for?

  • Determination – a ‘get up and go’ attitude.
  • Drive to succeed – in an exciting career in hospitality.
  • Good communicator.
  • Excellent team player.
  • Enjoy working within a fast-paced, hot kitchen.
  • Focused on the detail.
  • Passionate about cooking and obsessed with quality.
  • Reliable & trustworthy - never letting your colleagues down.

What it means to be a Fuller’s Apprentice...

We won’t lie, it’s hard work. Some days you’ll be non-stop and go, go, go. This is not for people who want to stand around and take it s-l-o-w. It’s the beginning of something. If you want it, you could be General Manager or Head Chef one day. If you don’t that’s fine too. You do you and we’ll be behind you all the way.

A Fuller’s Apprenticeship is something special – just ask anyone who’s done it. With us, you can be true to yourself. We celebrate individuality so it doesn’t matter who you are, where you’re from, whether you loved school (or couldn’t wait to get out). We’re only interested in your energy, your ideas and how much effort you’re willing to put in. In return, we’ll make you feel part of the family and be 100% true to you. We’ll keep our promises, take you seriously, and give you responsibility. We’ll always ask what’s next, helping you learn and get qualified – maybe even up to degree level. And we’ll show you how to do things the right way: put customers first; give them a warm welcome; be the one that makes their visit special. But that probably comes naturally to you.

It’s true. Not everyone can get a Fuller’s Apprenticeship. If you do, it’s because we can already see that you’re good. That you’ll be a great addition to our team, to our family. That you get it. And who knows where it will take you? This is where it all starts. Where it ends, really is up to you. So bring your hard work, your individuality, your passion for doing things the right way and join our family. It’s not too good to be true. It’s Fuller’s TRUE TO YOU.

Commis Chef Apprentice in New Milton employer: Ed Scotney

At The Rising Sun, Bashley, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters personal and professional growth. Our award-winning Chef Apprenticeship programme not only provides top-notch culinary training but also ensures you are supported by a dedicated team in a lively kitchen environment. With competitive benefits like generous staff discounts, a healthcare cash plan, and the opportunity to earn while you learn, joining us means becoming part of a family that values your individuality and passion for hospitality.
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Contact Detail:

Ed Scotney Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef Apprentice in New Milton

✨Tip Number 1

Get to know the team! Before your interview, do a bit of research on The Rising Sun and its staff. Mentioning something specific about the restaurant or its chefs can show you’re genuinely interested and ready to be part of the family.

✨Tip Number 2

Practice your cooking skills! If you can, whip up a dish that showcases your passion for quality ingredients. Bring it along to your interview or share your experience with food prep during the chat. It’ll definitely impress!

✨Tip Number 3

Be yourself! Fuller’s values individuality, so don’t be afraid to let your personality shine through. Share your unique experiences and what drives your passion for cooking. They want to see the real you!

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the info you need about the apprenticeship programme and what it takes to succeed with us.

We think you need these skills to ace Commis Chef Apprentice in New Milton

Determination
Drive to Succeed
Communication Skills
Team Player
Ability to Work in a Fast-Paced Environment
Attention to Detail
Passion for Cooking
Reliability
Trustworthiness

Some tips for your application 🫡

Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share any experiences you've had in the kitchen, whether it's at home or in a professional setting. We want to see that you're excited about food and eager to learn.

Be Yourself: We value individuality here at Fuller’s, so don’t be afraid to let your personality come through in your application. Share what makes you unique and how you can contribute to our team. Remember, we’re looking for energy and ideas!

Highlight Teamwork Skills: As a Commis Chef Apprentice, you'll be working closely with others in a fast-paced environment. Make sure to mention any teamwork experiences you've had, whether in school, sports, or previous jobs. We love a good team player!

Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your enthusiasm and ensure you’re considered for this amazing opportunity!

How to prepare for a job interview at Ed Scotney

✨Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Familiarise yourself with seasonal ingredients and local produce, as this shows your passion for cooking and attention to detail. Being able to discuss your favourite dishes or cooking techniques can really impress the interviewers.

✨Show Your Team Spirit

As a Commis Chef Apprentice, teamwork is crucial. Be ready to share examples of how you've worked well in a team before, whether in school projects or part-time jobs. Highlighting your communication skills and ability to thrive in a fast-paced environment will resonate well with the interviewers.

✨Demonstrate Your Determination

The Rising Sun is looking for candidates with a 'get up and go' attitude. During the interview, express your eagerness to learn and grow within the hospitality industry. Share any experiences that showcase your drive to succeed, even if they’re from outside the kitchen.

✨Ask Thoughtful Questions

Prepare some questions to ask at the end of your interview. This could be about the training programme, the kitchen culture, or opportunities for advancement. Asking insightful questions shows your genuine interest in the role and helps you determine if it’s the right fit for you.

Commis Chef Apprentice in New Milton
Ed Scotney
Location: New Milton
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