At a Glance
- Tasks: Prepare fresh, seasonal dishes and collaborate with a talented kitchen team.
- Company: Join Fuller’s, a diverse and inclusive pub group that values authenticity.
- Benefits: Enjoy discounts on food, tips, hotel stays, and access to wellness perks.
- Other info: Flexible earning options available through Wagestream for financial peace of mind.
- Why this job: Be part of a supportive culture focused on growth and creativity in a vibrant setting.
- Qualifications: Passion for cooking, teamwork, and a positive attitude in a fast-paced environment.
The predicted salary is between 25000 - 35000 £ per year.
Overview
Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don\'t just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.
Cams Mill is a newly built waterfront pub on the edge of Fareham. The focus here is on food, with the pub predominantly attracting diners - though expect walkers and locals to pop in for drinks too.
Benefits
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at Fuller’s hotels
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eye care appointments.
- Full induction and training
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
Role: Chef de Partie — Qualifications
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- Support and work alongside talented chefs.
- Interest in learning new cooking techniques and putting ideas into dishes.
- An excellent team player with a positive attitude.
- Happy to work in a fast-paced environment.
- Passion for fresh produce.
Chef De Partie in Fareham employer: Ed Scotney
Fuller’s is an excellent employer for aspiring chefs, offering a vibrant work culture at The Frog & Wicket, where you can hone your culinary skills in a supportive environment. With a focus on career development, comprehensive benefits including food and drink discounts, and access to Wagestream, Fuller’s ensures that employees feel valued and have opportunities for growth within the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie in Fareham
✨Tip Number 1
Familiarise yourself with Fuller’s core values before your interview. Understanding their emphasis on individuality and teamwork will help you align your responses to what they value in a Chef de Partie.
✨Tip Number 2
Showcase your passion for using seasonal and local ingredients. Be prepared to discuss your previous experiences with fresh produce and how you can contribute to their focus on quality food.
✨Tip Number 3
Highlight your willingness to learn new cooking techniques. Mention any specific skills or methods you’re eager to explore, as this aligns with their commitment to continuous growth.
✨Tip Number 4
Prepare examples of how you've thrived in fast-paced environments. Share stories that demonstrate your ability to work under pressure while maintaining a positive attitude, which is crucial for a Chef de Partie.
We think you need these skills to ace Chef De Partie in Fareham
Some tips for your application 🫡
Understand the Company Culture:Familiarise yourself with Fuller’s core values: doing things the right way, being part of the family, celebrating individuality, and always asking what’s next. Reflect these values in your application to show you align with their ethos.
Highlight Relevant Experience:In your CV and cover letter, emphasise your experience in preparing fresh food, working with seasonal ingredients, and any previous roles in fast-paced environments. Use specific examples to demonstrate your skills and achievements.
Showcase Your Team Spirit:As a Chef de Partie, teamwork is crucial. Include examples of how you've successfully collaborated with others in the kitchen or contributed to a positive team atmosphere in your previous roles.
Express Your Passion for Cooking:In your application, convey your enthusiasm for learning new cooking techniques and experimenting with ideas. This will help you stand out as a candidate who is not only skilled but also eager to grow within the role.
How to prepare for a job interview at Ed Scotney
✨Show Your Passion for Food
Make sure to express your love for cooking and using fresh, seasonal ingredients. Share any personal experiences or dishes you’ve created that highlight your culinary skills and creativity.
✨Demonstrate Team Spirit
As a Chef de Partie, teamwork is crucial. Be prepared to discuss how you’ve successfully collaborated with others in the kitchen and how you handle challenges in a team setting.
✨Be Ready to Discuss Techniques
Since the role involves learning new cooking techniques, be ready to talk about any specific methods you’re familiar with or eager to learn. This shows your commitment to growth and adaptability.
✨Prepare for a Fast-Paced Environment
Expect questions about how you manage stress and stay organised during busy service times. Share examples of how you thrive in high-pressure situations to demonstrate your suitability for the role.
