eco in South London is seeking a dedicated Restaurant General Manager to oversee daily operations. You will lead front-of-house and back-of-house, ensuring exceptional service, food quality, and safety.
The role requires hands-on leadership, staff development, and the ability to maintain a welcoming atmosphere for guests. Competitive salary £50,000–£55,000 with service charge and bonus.
#J-18808-Ljbffr
Senior Restaurant Operations & Guest Experience Lead employer: eco
As a supervisor in our vibrant restaurant, you'll thrive in a dynamic work culture that prioritises exceptional customer service and employee development. We offer competitive benefits, opportunities for career growth, and a supportive environment where your contributions are valued, making it an ideal place for those seeking meaningful and rewarding employment in the heart of the community.
