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- Tasks: Greet guests and provide exceptional service in food and beverage.
- Company: Family-owned hotel group in Cardiff with a welcoming atmosphere.
- Benefits: Discounted hotel stays, health plans, and flexible working hours.
- Why this job: Create memorable dining experiences while working in a vibrant environment.
- Qualifications: Hotel experience and strong communication skills required.
- Other info: Join a supportive team and enjoy career growth opportunities.
The predicted salary is between 24000 - 36000 £ per year.
A family-owned hotel group in Cardiff is looking for a Food and Beverage Team Member. You will greet guests, offer exceptional service, and ensure high standards in food and drink presentation.
Ideal candidates will have hotel experience and a good grasp of food safety. The role requires flexible working hours and excellent communication skills.
You will enjoy benefits like discounted hotel stays and health plans while helping create memorable dining experiences for guests.
Guest-Focused Food & Beverage Team Member in Cardiff employer: Eclipse Hotels Group
Contact Detail:
Eclipse Hotels Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Guest-Focused Food & Beverage Team Member in Cardiff
✨Tip Number 1
Make sure to showcase your personality during interviews! We want to see how you connect with guests and create memorable experiences. Be yourself and let your passion for hospitality shine through.
✨Tip Number 2
Brush up on your food safety knowledge before the interview. We love candidates who are proactive about ensuring high standards in food and drink presentation. It shows you care about guest satisfaction!
✨Tip Number 3
Flexibility is key in this role, so be ready to discuss your availability. We appreciate team members who can adapt to different shifts and help us provide exceptional service at all times.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed by our hiring team. Plus, you’ll find all the details about the benefits we offer, like discounted hotel stays and health plans.
We think you need these skills to ace Guest-Focused Food & Beverage Team Member in Cardiff
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see how you connect with guests and create memorable experiences. Don’t be afraid to share a little about yourself and why you’re passionate about food and beverage service.
Highlight Relevant Experience: Make sure to mention any previous hotel or food service experience you have. We love candidates who understand the ins and outs of the industry, so don’t hold back on showcasing your skills in food safety and guest interaction!
Tailor Your Application: Take a moment to tailor your application to our specific role. We appreciate when applicants take the time to align their skills and experiences with what we’re looking for in a Food and Beverage Team Member. It shows us you’re genuinely interested!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and straightforward!
How to prepare for a job interview at Eclipse Hotels Group
✨Know the Menu Inside Out
Before your interview, make sure you familiarise yourself with the hotel's menu and any special offerings. This shows your enthusiasm for the role and helps you answer questions about food and drink confidently.
✨Showcase Your Communication Skills
Since excellent communication is key in this role, practice how you would greet guests and handle various scenarios. Think of examples from your past experience where you provided exceptional service or resolved issues effectively.
✨Demonstrate Your Flexibility
Be prepared to discuss your availability and willingness to work flexible hours. Share specific instances where you adapted to changing schedules or took on extra shifts to support your team.
✨Highlight Your Food Safety Knowledge
Brush up on food safety regulations and best practices. Be ready to discuss how you ensure high standards in food and drink presentation, as well as any relevant certifications you may have.
