Festival Crew

Festival Crew

Full-Time 13 - 17 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Join our festival crew to serve delicious food at major UK music festivals.
  • Company: DOME creates vibrant, high-energy food experiences across the UK.
  • Benefits: Competitive pay, camping accommodation, and a summer full of music and fun.
  • Other info: Full-time roles with career progression opportunities after the festival season.
  • Why this job: Experience unforgettable moments, build friendships, and enjoy the thrill of festival life.
  • Qualifications: Must have quick-service experience and be ready for an intense summer.

The predicted salary is between 13 - 17 £ per hour.

Join DOME on Tour – Summer 2026 as we hit the biggest music festivals across the UK with our brands: Truffle Burger, Frank* Hot Dogs, Meraki Greek, Okko Katsu and Lucky’s Chicken. Twelve teams. 7 people per team. Huge crowds, huge volume, huge fun. DOME creates exciting, high-energy places where people come together, spanning nationwide festivals, meanwhile spaces on the Southbank, pop-ups, catering, and events across London, alongside our two Truffle Burger restaurants in central London.

We design, deliver, and operate vibrant, food-led destinations, working with our own in-house brands and a curated network of national and international partners. Our brands are quick-service and crowd-led, known for decadent, delicious and creative menus. By bringing together independent concepts under one roof, we create memorable, high-impact experiences that activate spaces and attract diverse audiences.

Each summer, we build dedicated teams to work across London’s biggest and best-loved festivals, running experience‑led food halls with our six in-house brands. What begins in London’s street‑food scene becomes a full festival season, working alongside a large team to build vibrant food spaces and deliver high‑energy service to huge crowds. Festival life is fast‑paced and demanding, with long shifts and big volumes, but it’s also hugely rewarding. You’ll work closely with your team throughout the summer, sharing late nights, headline artists, crew access, and the kind of moments and friendships that only come from festival life. It’s hard work, high adrenaline, and completely unforgettable — a season you’ll remember long after the final service.

Key Requirements

  • Experienced festival + quick‑service professionals – must have worked on food units at speed and volume.
  • Available full‑time for the full season (May–September 2026).
  • Full legal right to work in the UK.
  • Confident, resourceful, ready for an intense, unforgettable summer.
  • Unit Managers – kitchen/chef‑manager background, people‑focused, on top of every moving part.
  • Supervisors – able to run shifts, manage 6–11 staff, support managers with admin.
  • Line Cooks – fast, clean, organised; grill experience essential.
  • Front of House – manage massive queues, know the menu, deliver energetic, memorable service.

What you can expect

  • Full‑time permanent roles, career progression when the Summer ends.
  • Big, fast, high‑adrenaline fueled shifts – typically double shifts.
  • Camping, travelling, and working alongside your team all summer.
  • Major UK festivals from London to the South Coast and Manchester to Glasgow.
  • A summer of music, connections, great food and serious graft.

What we provide

  • Camping equipment and accommodation (camper vans welcome).
  • Uniform & training.
  • Competitive pay for seasoned festival workers.
  • Sales‑based bonuses.

Experience: Required

Employment: Full‑time

Salary: up to £17 hourly

About EatDome: At EatDome we are proud to push out the best street food in London and the UK. We are; Truffle Burger, Franks, Papa Tacos, Meltsmiths, Bar under The Bridge & more! We also host some internationally loved brands at festivals and events.

Festival Crew employer: EatDome

DOME on Tour offers an exhilarating opportunity for festival crew members to immerse themselves in the vibrant world of UK music festivals while working with renowned food brands. With a focus on high-energy service and teamwork, employees can expect competitive pay, camping accommodations, and the chance to build lasting friendships during an unforgettable summer filled with music and culinary delights. The company fosters a dynamic work culture that prioritises employee growth, ensuring that hard work is rewarded with career progression beyond the festival season.

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Contact Details:

EatDome Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Festival Crew

Tip Number 1

Get your game face on and network like a pro! Festivals are all about connections, so chat with fellow crew members, managers, and even festival-goers. You never know who might have the inside scoop on job openings or recommendations.

Tip Number 2

Show up early and be ready to hustle! Arriving before your shift gives you a chance to impress your team and show that you're committed. Plus, it’s a great way to get familiar with the setup and vibe of the festival.

Tip Number 3

Be adaptable and ready for anything! Festival life can throw curveballs, so being resourceful and flexible will make you stand out. Whether it’s managing a sudden rush or helping out in another area, your willingness to jump in will be noticed.

Tip Number 4

Don’t forget to apply through our website! We’re always on the lookout for passionate individuals who thrive in high-energy environments. Your next unforgettable summer could be just a click away!

We think you need these skills to ace Festival Crew

Experience in fast-paced food service
Ability to work at speed and volume
Team management skills
Shift management
Organisational skills
Customer service skills
Knowledge of food safety standards

Some tips for your application 🫡

Show Your Passion for Festivals:When you're writing your application, let us know why you love festivals! Share any past experiences you've had working at events or your favourite festival memories. We want to see that excitement shine through!

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Festival Crew role. Highlight your experience in quick-service food environments and any relevant skills that match what we're looking for. A personal touch goes a long way!

Be Clear About Your Availability:Since this role requires full-time availability from May to September 2026, be upfront about your schedule in your application. We need to know you’re ready for the intense, unforgettable summer ahead!

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you into the mix for an amazing summer with DOME on Tour.

How to prepare for a job interview at EatDome

Know the Brands Inside Out

Before your interview, make sure you’re familiar with DOME's brands like Truffle Burger and Frank* Hot Dogs. Understanding their menus and what makes them unique will show your enthusiasm and help you stand out as a candidate who’s genuinely interested in the role.

Show Your Festival Spirit

This job is all about high energy and teamwork. Be prepared to share your past festival experiences and how you thrived in fast-paced environments. Highlight any roles where you managed large crowds or worked under pressure to demonstrate that you can handle the demands of festival life.

Demonstrate Teamwork Skills

Since you'll be working closely with a team, it’s crucial to showcase your ability to collaborate effectively. Share examples of how you've supported colleagues in previous roles, especially in busy settings, to illustrate that you’re a team player who can contribute to a positive atmosphere.

Prepare for Practical Scenarios

Expect to discuss how you would handle specific situations, like managing long queues or dealing with high-volume service. Think through potential challenges you might face at a festival and be ready to explain your strategies for keeping things running smoothly while delivering great customer service.