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- Tasks: Lead kitchen activities, prepare and plate high-quality Italian dishes.
- Company: Eataly London, a vibrant hub of Italian culture and cuisine.
- Benefits: Up to £40,000 salary, 30-day holiday, and employee discounts.
- Other info: Enjoy a healthy work-life balance with no late-night shifts.
- Why this job: Join a passionate team and elevate your culinary skills in a renowned restaurant.
- Qualifications: Experience in a kitchen environment and leadership skills.
The predicted salary is between 33000 - 40000 £ per year.
Located in the heart of the City, Eataly London is a diverse, multi-outlet operation that harmoniously combines retail, restaurants, bars, and various other departments to create an exceptional guest experience. As part of the Eataly London team, you will contribute to our mission of sharing the rich flavours and traditions of Italy with our guests while fostering a vibrant atmosphere for friends and families to gather.
As a Sous Chef, you will work as part of the larger back-of-house team in our premium Terra by Carlo Cracco restaurant. You will play a senior role in daily kitchen activities, preparing, cooking, and plating food items to Eataly’s high standards while overseeing other chefs. Terra by Carlo Cracco is a traditional Italian grill restaurant in collaboration with renowned Master Chef Carlo Cracco.
THE PERKS OF BEING AN EATALIAN:
- No late-night finishing! The latest finishing time is 23.00
- 40 hours contract. Overtime is paid
- Tronc Scheme
- 20% employee instore discount across retail, bars, and restaurants
- 30-day holiday allowance that increases with the length of service (up to 36 days)
- Free healthy and varied staff meals options
- Internal career progression and global opportunities across the Eataly stores
- Apprenticeships launching soon
Sous Chef employer: Eataly
Contact Detail:
Eataly Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Network like a pro! Connect with chefs and industry folks on social media or at local events. You never know who might have the inside scoop on a Sous Chef position at Eataly or elsewhere.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will help us see your passion and talent beyond just a CV.
✨Tip Number 3
Be proactive! Don’t wait for job postings to pop up. Reach out directly to Eataly or other restaurants you admire. A friendly email expressing your interest can go a long way!
✨Tip Number 4
Prepare for interviews by practising common culinary questions and scenarios. We want to see how you handle pressure and showcase your creativity in the kitchen. Be ready to impress!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Italian Cuisine: When you're writing your application, let your love for Italian food shine through! Share any experiences you've had with Italian cooking or dining, and how they inspire you to be part of our team at Eataly.
Highlight Your Team Spirit: As a Sous Chef, you'll be working closely with other chefs. Make sure to mention any teamwork experiences in your application. We want to see how you can contribute to our vibrant kitchen atmosphere!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences. We appreciate a well-structured application that makes it easy for us to see why you'd be a great fit!
Apply Through Our Website: Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. We can't wait to hear from you!
How to prepare for a job interview at Eataly
✨Know Your Italian Cuisine
Brush up on your knowledge of traditional Italian dishes and cooking techniques. Eataly is all about sharing the rich flavours of Italy, so be prepared to discuss your favourite recipes and how you would incorporate authentic ingredients into your dishes.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll be overseeing other chefs, so it's crucial to demonstrate your leadership abilities. Share examples from your past experiences where you've successfully led a team, resolved conflicts, or trained new staff members.
✨Emphasise Teamwork
Eataly values collaboration, so highlight your ability to work well in a team. Discuss how you communicate with kitchen staff and front-of-house teams to ensure a seamless dining experience for guests.
✨Ask Insightful Questions
Prepare thoughtful questions about Eataly's culture, the Terra by Carlo Cracco restaurant, and their approach to sustainability. This shows your genuine interest in the role and helps you determine if it's the right fit for you.