Pastry Commis Chef

Pastry Commis Chef role at Eataly

Located in the heart of the City, Eataly London is a diverse, multi-outlet operation that harmoniously combines retail, restaurants, bars, and various other departments to create an exceptional guest experience. As part of the Eataly London team, you\’ll contribute to our mission of sharing the rich flavours and traditions of Italy with our guests while fostering a vibrant atmosphere for friends and families to gather. Founded in Northern Italy in 2007, Eataly has since expanded its unique stores and concepts to 14 countries across 3 continents. Each location is dedicated to sharing our core ethos of EAT, SHOP, and LEARN.

Earnings: up to £30,000 inclusive of service charge (base of £12.21 + service charge) | Location: London, EC2M 3YD (closest tube station: Liverpool Street) | Contract type: Permanent, full-time, 40 hours, shifts starting from 5.30am

What You Will Be Doing

• Participates in the production of all pastry items for Eataly’s counters and restaurants.
• Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato, and other Italian desserts.
• Ensures that the kitchen area is cleaned throughout the day.
• Maintains the highest standards of hygiene and sanitation.

Requirements

• Experience in pastry cooking either in a professional or further studies level.
• Availability to work flexibly according to a rota that will cover mornings, evenings, and weekends.
• Ability to cook to specifications and maintain brand standards.
• Strong teamwork skills.
• Fluent in English.
• Right to work in the UK.

Other information