At a Glance
- Tasks: Lead a dynamic kitchen team, preparing and plating high-quality Italian dishes.
- Company: Join Eataly London, a vibrant hub of Italian culture and cuisine.
- Benefits: Enjoy competitive pay, paid overtime, and 30+ days holiday.
- Why this job: Make an impact in a renowned restaurant while honing your culinary skills.
- Qualifications: 2+ years as a Sous Chef with strong leadership and Italian cuisine knowledge.
- Other info: Opportunities for career growth and a supportive work environment.
The predicted salary is between 36000 - 43000 £ per year.
Located in the heart of the City, Eataly London is a diverse, multi-outlet operation that harmoniously combines retail, restaurants, bars, and various other departments to create an exceptional guest experience. As part of the Eataly London team, you will contribute to our mission of sharing the rich flavours and traditions of Italy with our guests while fostering a vibrant atmosphere for friends and families to gather.
Position: Senior Sous Chef in Terra by Carlo Cracco restaurant; supervises back-of-house team, prepares, cooks, and plates to Eataly’s high standards.
Responsibilities:
- Work as part of the back-of-house team in the Terra by Carlo Cracco restaurant, overseeing other chefs.
- Prepare, cook, and plate items to Eataly’s high standards.
- Lead daily kitchen activities and support senior kitchen staff.
Qualifications:
- At least 2 years of experience at Sous Chef level in a high-quality restaurant or hotel.
- Knowledge of fresh food cooking, strong knife skills, and understanding of Italian cuisine basics.
- Experience with grills; knowledge in preparation of meat, fish, and pasta dishes.
- Strong leadership skills; ability to stay calm during busy service periods.
- Experience working with fresh ingredients; availability to work flexible rota including mornings, evenings, weekends.
- Knowledge of high-quality Italian food and dishes.
- People management skills; ability to set clear objectives, motivate, and monitor progress.
- Willingness to support multiple teams.
- Fluent in English; right to work in the UK.
Benefits:
- No late-night finishing; latest finish time is 23:00.
- 40-hour contract; overtime is paid.
- Tronc scheme.
- 20% employee instore discount across retail, bars, and restaurants.
- 30-day holiday allowance (increases with service length, up to 36 days).
- Free healthy and varied staff meals options.
- Internal career progression and global opportunities across Eataly stores.
- Apprenticeships launching soon.
- Support for growth (Mental Health First Aid, Health & Safety Level 3).
- Refer a Friend program: earn up to £300 per person.
- WeCare health platform (24/7 GP, financial, mental and physical well-being).
- Employee assistance program.
- Enhanced maternity leave.
- Access to Eataly benefit portal with discounts, rewards, and cashback programs.
- Discounts at Morrisons, Tesco, and more.
- Access to local MyBroadgate discounts.
- Up to 40% corporate discounts on major gym groups and studios.
- Up to 52% off cinema tickets in the UK.
- Cycle-to-work scheme.
- No-interest technology loans.
- Exclusive travel discounts and cashbacks with TUI, Expedia, hotels.com.
Eataly is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All employment is decided based on qualifications, merit, and business needs.
Senior Sous Chef in London employer: Eataly
Contact Detail:
Eataly Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef in London
✨Tip Number 1
Get your chef's whites ready and be prepared to showcase your skills in a trial shift! This is your chance to impress the team with your cooking and leadership abilities. Remember, it's not just about the food; show them how you can keep the kitchen running smoothly under pressure.
✨Tip Number 2
Network like a pro! Connect with other chefs and industry professionals on social media or at culinary events. You never know who might have the inside scoop on job openings or can put in a good word for you at Eataly.
✨Tip Number 3
Research Eataly's ethos and menu before your interview. Familiarise yourself with their Italian cuisine and values so you can demonstrate your passion for their mission. This will show that you're not just looking for any job, but that you genuinely want to be part of their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the Eataly family. Don’t forget to follow up after applying; a little persistence can go a long way!
We think you need these skills to ace Senior Sous Chef in London
Some tips for your application 🫡
Show Your Passion for Italian Cuisine: When you're writing your application, let your love for Italian food shine through! Share any experiences you've had with Italian cooking or how you’ve embraced the culture in your culinary journey. We want to see that you’re not just a chef, but a true enthusiast of the flavours and traditions we cherish.
Highlight Your Leadership Skills: As a Senior Sous Chef, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about times when you've motivated your team or handled busy service periods with grace. We need to know you can keep things running smoothly in our bustling kitchen!
Be Specific About Your Experience: Don’t just list your previous roles; dive into the details! Mention specific dishes you've prepared, techniques you've mastered, and any special projects you've led. This helps us understand your skills better and see how you can contribute to our high standards at Eataly.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll find all the info you need right there. Plus, it shows us you’re keen on joining the Eataly family!
How to prepare for a job interview at Eataly
✨Know Your Italian Cuisine
Brush up on your knowledge of Italian dishes, especially those that are popular in the Eataly menu. Be ready to discuss your favourite recipes and how you would prepare them, showcasing your passion for authentic Italian cooking.
✨Showcase Your Leadership Skills
As a Senior Sous Chef, you'll be leading a team. Prepare examples of how you've successfully managed kitchen staff in the past, particularly during busy service periods. Highlight your ability to motivate and support your team.
✨Demonstrate Your Knife Skills
Since strong knife skills are essential for this role, be prepared to discuss your techniques and experiences. If possible, practice some basic cuts before the interview so you can confidently talk about your approach to food preparation.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's operations, team dynamics, and Eataly's ethos. This shows your genuine interest in the role and helps you understand if it's the right fit for you.