Eastwood Park is seeking a Chef de Partie to join the Country House kitchen team. You will assist with the preparation of food for meals and special functions in a historic 19th century country house setting.
The role requires a passion for great food, a proactive attitude, and an organised approach. A previous level of experience in a hotel/events environment and knowledge of COSHH/HACCP are preferred; a 3-month probationary period applies with a Β£1,500 joining bonus upon successful completion.
#J-18808-LjbffrChef de Partie - Country House Kitchen, 40h rota in Wotton-under-Edge employer: Eastwood Park
Eastwood Park offers a vibrant and supportive work environment for our Breakfast Chef, where your culinary skills can shine in a picturesque country house setting. With a focus on fresh, high-quality ingredients and a guest-centric approach, we provide opportunities for professional growth and development within our dedicated kitchen team. Enjoy the benefits of flexible working hours, a collaborative culture, and the chance to create memorable dining experiences for our guests each morning.