Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our kitchen team to create delicious meals for events and special occasions.
- Company: Eastwood Park, a stunning 19th Century country house in Gloucestershire.
- Benefits: Enjoy 25 days holiday, pension scheme, private medical, and discounts at top retailers.
- Why this job: Perfect for food lovers wanting to grow in a beautiful setting with a passionate team.
- Qualifications: Experience in a similar role and a love for great food.
- Other info: Opportunities for professional development and a supportive work environment.
The predicted salary is between 1200 - 1400 £ per month.
At Eastwood Park we are proud of the beautiful surroundings in which we work and want to make sure that lots of others get to enjoy this wonderful venue. We are looking for a Chef de Partie to work as part of the Country House kitchen team, assisting with the preparation of food for meal times and special functions.
You will have a genuine passion for great food, a positive and proactive attitude, diligence and an organised approach to work. In addition, we are looking for someone who has:
- Previous experience working in a role at a similar level, ideally in a hotel/events environment.
- An ability to communicate clearly with managers, kitchen and dining room colleagues and guests.
- A good understanding of COSHH and HACCP.
This role would be for 40 hours per week, covering 5 out of 7 days on a rota basis including evenings, weekends and public holidays.
Eastwood Park is a delightful 19th Century country house, located within 200 acres of beautiful Gloucestershire countryside and provides a perfect setting for conferences, events, weddings. Established for over 50 years and with a growing international reputation, Eastwood Park is also a leading specialist training provider for healthcare engineering, estates and facilities management in the UK and abroad.
We believe in continuous professional development and will fully invest in you to ensure that you have the tools and evolving knowledge to be the best that you want to be. In addition to an attractive salary, we offer:
- 25 days holiday plus bank holidays and an additional holiday purchase scheme
- Pension scheme with Aviva (subject to qualifying criteria)
- Life assurance
- Private medical scheme (after 1 years' service)
- Critical illness scheme
- Plenty of free parking
- Access to a huge range of discounts to help you save money across hundreds of the UK’s favourite high-street and online retailers
- Access to 24/7 support and counselling as well as personal, emotional and financial wellbeing tools
The full job description is available upon request. All candidates must be able to demonstrate that they hold a relevant and valid permit or visa to live and work in the UK.
Chef de Partie in Wotton-under-Edge employer: Eastwood Park
Contact Detail:
Eastwood Park Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Wotton-under-Edge
✨Tip Number 1
Get to know the venue! Before your interview, take a stroll around Eastwood Park if you can. Familiarising yourself with the surroundings shows genuine interest and helps you connect your passion for great food with the beautiful setting.
✨Tip Number 2
Practice your communication skills! Since you'll be working closely with managers and colleagues, think of examples where you've effectively communicated in past roles. This will help you shine during the interview and show that you're a team player.
✨Tip Number 3
Brush up on your food safety knowledge! Make sure you’re well-versed in COSHH and HACCP regulations. Being able to discuss these confidently will demonstrate your professionalism and commitment to maintaining high standards in the kitchen.
✨Tip Number 4
Apply through our website! We want to make it easy for you to join our team. By applying directly, you’ll ensure your application gets the attention it deserves, and you’ll be one step closer to becoming part of our fantastic kitchen crew.
We think you need these skills to ace Chef de Partie in Wotton-under-Edge
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for great food shine through! Share any experiences or moments that sparked your passion for cooking. We want to see that you’re not just looking for a job, but that you genuinely care about what you create in the kitchen.
Tailor Your Experience: Make sure to highlight your previous experience in similar roles, especially in hotel or events settings. We’re keen on seeing how your background aligns with what we do at Eastwood Park, so don’t hold back on those relevant details!
Communicate Clearly: Since communication is key in our kitchen, ensure your application reflects your ability to communicate effectively. Use clear and concise language, and maybe even share a quick example of how you’ve worked well with others in a team setting.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts and you’ll be all set!
How to prepare for a job interview at Eastwood Park
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially around COSHH and HACCP. Being able to discuss these topics confidently will show that you’re not just passionate about food but also understand the importance of safety and hygiene in the kitchen.
✨Show Off Your Experience
Prepare specific examples from your previous roles that highlight your skills as a Chef de Partie. Think about times when you successfully managed a busy service or contributed to a special event. This will help demonstrate your ability to thrive in a hotel/events environment.
✨Communicate Clearly
Practice how you articulate your thoughts and experiences. Clear communication is key in a kitchen setting, so be ready to explain how you work with colleagues and manage tasks. This will reflect your proactive attitude and teamwork skills.
✨Embrace the Venue's Vibe
Familiarise yourself with Eastwood Park’s ethos and its beautiful surroundings. During the interview, express your enthusiasm for working in such a lovely venue and how you can contribute to creating memorable dining experiences for guests.
