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- Tasks: Join our kitchen team to create delicious breakfast dishes for our guests.
- Company: Eastwood Park, a stunning 19th Century country house in beautiful Gloucestershire.
- Benefits: Enjoy 25 days holiday, pension scheme, private medical, and discounts at top retailers.
- Why this job: Be part of a vibrant team in a picturesque setting while honing your culinary skills.
- Qualifications: Previous chef experience, strong food prep skills, and Food Hygiene Level 2 qualification.
- Other info: Flexible 20-hour work week with early morning shifts and great career development opportunities.
The predicted salary is between 11 - 16 £ per hour.
At Eastwood Park we are proud of the beautiful surroundings in which we work and want to make sure that lots of others get to enjoy this wonderful venue. We are looking for a Breakfast Chef to work as part of the Country House kitchen team. You will be responsible for the smooth running of the breakfast service which will include food preparation, plated and buffet presentation and the efficient execution of all associated duties.
You will have previous experience working as a chef, producing quality food for a large number of guests, confidence in working with fresh ingredients and strong food preparation skills. In addition, we are looking for someone who has:
- An ability to work as part of a team but equally capable of working alone
- A willingness to take ownership for the service you offer and a commitment to delivering a great guest experience
- Strong communication skills
- Food Hygiene Level 2 qualification
This role is for 20 hours per week, covering 5 out of 7 days on a rota basis, on weekdays (6am - 10am) and weekends (7am - 11am).
In addition to an attractive salary, we offer:
- 25 days holiday plus bank holidays and an additional holiday purchase scheme
- Pension scheme with Aviva (subject to qualifying criteria)
- Life assurance
- Private medical scheme (after 1 years' service)
- Critical illness scheme
- Plenty of free parking
- Access to a huge range of discounts to help you save money across hundreds of the UK's favourite high-street and online retailers
- Access to 24/7 support and counselling as well as personal, emotional and financial wellbeing tools
- Online GP
All candidates must be able to demonstrate that they hold a relevant and valid permit or visa to live and work in the UK.
Breakfast Chef in Wotton-under-Edge employer: Eastwood Park
Contact Detail:
Eastwood Park Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef in Wotton-under-Edge
✨Tip Number 1
Get to know the venue! Before your interview, take a stroll around Eastwood Park if you can. Familiarising yourself with the surroundings will not only impress them but also help you feel more at ease during the chat.
✨Tip Number 2
Show off your skills! Bring along a portfolio of your best dishes or even a few photos of your previous work. This is your chance to visually demonstrate your food preparation skills and creativity.
✨Tip Number 3
Be ready to chat about teamwork! Since you'll be part of a kitchen team, think of examples where you've worked well with others. Highlighting your communication skills and ability to take ownership will make you stand out.
✨Tip Number 4
Apply through our website! We want to see your application come through directly. It shows you're keen and makes it easier for us to keep track of your application. Plus, who doesn't love a smooth process?
We think you need these skills to ace Breakfast Chef in Wotton-under-Edge
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your previous experience as a chef, especially if you've worked in breakfast service before. We want to see how you’ve produced quality food for large numbers of guests, so don’t hold back!
Team Player Vibes: We’re looking for someone who can work well in a team but also shine when working solo. In your application, share examples of how you’ve collaborated with others and taken ownership of your service.
Communication is Key: Strong communication skills are a must! Let us know how you’ve effectively communicated with your team and guests in the past. This will show us that you’re ready to deliver a great guest experience.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get to know you better. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Eastwood Park
✨Know Your Ingredients
Familiarise yourself with the fresh ingredients you’ll be working with. Be ready to discuss your favourite breakfast dishes and how you prepare them. This shows your passion for food and helps you connect with the interviewers.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen, be prepared to share examples of how you've successfully worked with others in previous roles. Highlight your ability to collaborate and communicate effectively, especially during busy service times.
✨Master the Art of Presentation
Presentation matters, especially for breakfast service. Bring along photos or a portfolio of your best plating work. This will demonstrate your attention to detail and creativity, which are crucial for making a great impression on guests.
✨Brush Up on Food Hygiene
Make sure you’re up to date with your Food Hygiene Level 2 knowledge. Be ready to discuss how you maintain cleanliness and safety in the kitchen. This not only shows your qualifications but also your commitment to providing a safe dining experience.