At a Glance
- Tasks: Lead the kitchen, create seasonal menus, and ensure top-notch food quality.
- Company: Join Little Beast, a vibrant new restaurant in Manchester's Medlock Square.
- Benefits: Enjoy private medical insurance, generous holidays, and career development opportunities.
- Other info: Be part of Manchester's dynamic dining scene and celebrate British culinary artistry.
- Why this job: Shape a new culinary experience and establish a destination restaurant from the ground up.
- Qualifications: Experience as a Head Chef or Senior Sous Chef in a quality-led environment.
The predicted salary is between 30000 - 40000 £ per year.
Responsibilities
- You will lead the day-to-day kitchen operation, ensuring exceptional food quality, consistency and service standards across every shift.
- You will work closely with the Development Chef to deliver seasonal menus, maintain culinary standards and continuously evolve the guest offering.
- You will recruit, train and develop a high-performing brigade, creating a positive kitchen culture built around teamwork, accountability and development.
- You will take ownership of food safety, stock management, labour control and kitchen performance, ensuring the operation runs efficiently while maintaining uncompromising standards.
- You will play a key role in establishing Little Beast as a destination restaurant within Manchester's dining scene.
Qualifications
- Previous experience as a Head Chef or Senior Sous Chef within a quality-led restaurant environment.
- Strong experience working with fresh food and seasonal produce.
- Passion for British ingredients and modern dining concepts.
- Experience building, developing and leading kitchen teams.
- Strong understanding of kitchen financials, stock control and labour management.
- Ability to thrive in a fast-paced opening environment and help shape a new operation from the ground up.
Benefits
- Private Medical Insurance (Vitality) - including Virtual GP access and rewards.
- Group Life Assurance - 4x salary paid to your nominated beneficiary.
- Birthday Day Off - an extra day to celebrate.
- Complimentary Meals on Shift - breakfast, lunch, fruit and hot drinks.
- Employee Assistance Programme & Wellbeing Platform - including counselling support.
- Employee Discounts Platform (Blackhawk) - cashback and savings across major retailers.
- Company Pension Scheme.
- Generous Holiday Allowance - plus bank holidays.
- Career Development Opportunities - with progression across the campus.
Head Chef - Little Beast in Manchester employer: Eastlands Venue Services
Little Beast offers an exceptional opportunity for culinary professionals to thrive in a vibrant and dynamic environment at Medlock Square, Manchester. With a strong focus on teamwork, accountability, and personal development, we provide our Head Chef with the tools and support needed to create outstanding dining experiences while enjoying benefits such as private medical insurance, generous holiday allowances, and career progression opportunities. Join us in shaping a landmark restaurant that celebrates Britain's rich agricultural heritage and culinary artistry.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Little Beast in Manchester
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Eastlands Venue Services. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Eastlands Venue Services
Don't be shy about reaching out to Eastlands Venue Services directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef - Little Beast in Manchester
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Eastlands Venue Services and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Eastlands Venue Services
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
