Neapolitan Pizza Chef: Indian Topping Specialist
Neapolitan Pizza Chef: Indian Topping Specialist

Neapolitan Pizza Chef: Indian Topping Specialist

Full-Time 30000 - 40000 £ / year (est.) No home office possible
East west

At a Glance

  • Tasks: Create delicious Neapolitan pizzas with unique Indian toppings and showcase your culinary skills.
  • Company: Award-winning pizzeria in Greater London with a passion for innovation.
  • Benefits: Competitive pay, 28 days holiday, bonus scheme, and 50% staff discount.
  • Other info: Positions available at Tufnell Park and Shoreditch branches with great career growth.
  • Why this job: Join a creative team and bring exciting flavours to life in a vibrant setting.
  • Qualifications: Experience with Neapolitan pizza preferred, but training is available for the right candidate.

The predicted salary is between 30000 - 40000 £ per year.

East West in Greater London is seeking a full-time Chef to work in our award-winning pizzeria. We specialize in unique Indian toppings on traditional Neapolitan dough. The ideal candidate will have experience with Neapolitan pizza, though we are willing to train the right person.

Benefits include:

  • Competitive pay
  • 28 days holiday
  • A bonus scheme
  • 50% staff discount when dining with family and friends

Positions are open at our Tufnell Park and Shoreditch branches.

Neapolitan Pizza Chef: Indian Topping Specialist employer: East west

East West is an exceptional employer, offering a vibrant work culture that celebrates creativity and culinary innovation in the heart of Greater London. With competitive pay, generous holiday allowances, and a unique bonus scheme, we prioritise employee well-being and growth, making it an ideal place for passionate chefs to thrive and develop their skills in a supportive environment. Join us at our award-winning pizzeria and enjoy the added benefit of a 50% discount when dining with family and friends, enhancing your experience both at work and beyond.
East west

Contact Detail:

East west Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Neapolitan Pizza Chef: Indian Topping Specialist

✨Tip Number 1

Get to know the pizzeria! Research East West and their unique Indian toppings. When you walk in for your interview, drop some knowledge about their menu – it shows you're genuinely interested and ready to bring your A-game.

✨Tip Number 2

Show off your skills! If you’ve got experience with Neapolitan pizza, be ready to talk about it. Maybe even bring a few ideas for new Indian toppings to the table. We love creativity, and it could set you apart from other candidates.

✨Tip Number 3

Network like a pro! Connect with current or former staff on social media. They can give you insider tips about the interview process and what it’s really like to work at East West. Plus, it shows you’re proactive!

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take that extra step. Don’t forget to follow up after applying – a little nudge can go a long way!

We think you need these skills to ace Neapolitan Pizza Chef: Indian Topping Specialist

Neapolitan Pizza Preparation
Experience with Indian Toppings
Culinary Skills
Food Safety Knowledge
Creativity in Menu Development
Time Management
Teamwork
Adaptability in Cooking Techniques

Some tips for your application 🫡

Show Your Passion for Pizza: When writing your application, let us know why you love making Neapolitan pizza. Share any experiences you've had with unique toppings, especially if they’re inspired by Indian cuisine. We want to see your enthusiasm shine through!

Tailor Your CV: Make sure your CV highlights relevant experience in pizza-making or any culinary skills that relate to our unique style. If you’ve worked with Indian flavours before, don’t forget to mention that! Customising your CV shows us you’re serious about joining our team.

Be Yourself: We’re looking for someone who fits into our friendly and creative environment. Don’t be afraid to let your personality come through in your cover letter. Share a fun fact about yourself or your favourite pizza topping – it helps us get to know you better!

Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s the easiest way for us to review your details and get back to you. Plus, it shows you’re keen on being part of our award-winning pizzeria!

How to prepare for a job interview at East west

✨Know Your Dough

Familiarise yourself with the Neapolitan pizza-making process. Understand the importance of the dough's texture and fermentation. Being able to discuss your experience or knowledge about traditional methods will impress the interviewers.

✨Spice Up Your Knowledge

Since this role focuses on Indian toppings, research popular Indian ingredients and how they can complement pizza. Be ready to share your ideas on unique flavour combinations that could work well in their pizzeria.

✨Show Off Your Skills

If possible, bring a portfolio of your previous work or even a video showcasing your pizza-making skills. This will give the interviewers a tangible sense of your abilities and creativity in the kitchen.

✨Ask Thoughtful Questions

Prepare some insightful questions about the restaurant's vision for their unique offerings. This shows your genuine interest in the role and helps you understand how you can contribute to their success.

Neapolitan Pizza Chef: Indian Topping Specialist
East west

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