At a Glance
- Tasks: Create delicious Neapolitan pizzas with unique Indian toppings and showcase your culinary skills.
- Company: Award-winning pizzeria in Greater London with a passion for innovation.
- Benefits: Competitive pay, 28 days holiday, bonus scheme, and 50% staff discount.
- Why this job: Join a creative team and bring exciting flavours to life in a vibrant setting.
- Qualifications: Experience with Neapolitan pizza preferred, but training is available for the right candidate.
The predicted salary is between 25000 - 30000 £ per year.
East West in Greater London is seeking a full-time Chef to work in our award-winning pizzeria. We specialize in unique Indian toppings on traditional Neapolitan dough. The ideal candidate will have experience with Neapolitan pizza, though we are willing to train the right person.
Benefits include:
- Competitive pay
- 28 days holiday
- A bonus scheme
- 50% staff discount when dining with family and friends
Positions are open at our Tufnell Park and Shoreditch branches.
Neapolitan Pizza Chef: Indian Topping Specialist in London employer: East west
East West is an exceptional employer, offering a vibrant work culture that celebrates creativity and culinary innovation in the heart of Greater London. With competitive pay, generous holiday allowances, and a unique bonus scheme, we prioritise employee well-being and growth, making it an ideal place for passionate chefs to thrive and develop their skills in a supportive environment. Join us at our award-winning pizzeria and enjoy the added benefit of a 50% discount when dining with family and friends, enhancing your experience both at work and beyond.
StudySmarter Expert Advice🤫
We think this is how you could land Neapolitan Pizza Chef: Indian Topping Specialist in London
✨Tip Number 1
Get to know the pizzeria! Before applying, check out East West's menu and vibe. Understanding their unique Indian toppings will help you stand out during interviews.
✨Tip Number 2
Network with fellow chefs! Join local culinary groups or forums where you can connect with others in the industry. You never know who might have a lead on job openings or insider tips.
✨Tip Number 3
Show off your skills! If you’ve got experience with Neapolitan pizza, consider bringing a sample to your interview. It’s a tasty way to demonstrate your passion and expertise.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from candidates who are excited about joining our team. Plus, it shows you’re serious about the role!
We think you need these skills to ace Neapolitan Pizza Chef: Indian Topping Specialist in London
Some tips for your application 🫡
Show Your Passion for Pizza:When writing your application, let us know why you love making Neapolitan pizza. Share any experiences you've had with unique toppings, especially if they’re Indian-inspired. We want to see your enthusiasm shine through!
Tailor Your CV:Make sure your CV highlights any relevant experience in pizza-making or working in a kitchen. If you’ve got skills in using traditional dough techniques or have experimented with different toppings, shout about it! Customising your CV shows us you’re serious about the role.
Be Yourself:We’re looking for someone who fits into our team culture, so don’t be afraid to let your personality come through in your application. Whether you’re quirky or laid-back, we want to know what makes you, you!
Apply Through Our Website:To make sure your application gets to us quickly and easily, apply directly through our website. It’s the best way to ensure we see your application and can get back to you as soon as possible!
How to prepare for a job interview at East west
✨Know Your Dough
Familiarise yourself with the Neapolitan pizza-making process. Understand the importance of dough fermentation and how it affects texture and flavour. Being able to discuss your experience or knowledge about this will impress the interviewers.
✨Spice It Up
Since the role focuses on Indian toppings, research popular Indian ingredients and how they can complement traditional pizza. Be ready to share your ideas on unique topping combinations that could work well in their pizzeria.
✨Show Off Your Skills
If possible, bring a portfolio of your previous work or even a few photos of pizzas you've created. This visual evidence can help demonstrate your creativity and skill level, making you stand out from other candidates.
✨Ask the Right Questions
Prepare thoughtful questions about the restaurant's vision for their unique offerings. Inquire about their sourcing of ingredients or how they plan to innovate their menu. This shows your genuine interest in the role and the company.
