At a Glance
- Tasks: Lead shifts, deliver exceptional customer service, and train your team.
- Company: A welcoming pub with a nostalgic vibe, part of the Young's family.
- Benefits: Free meals, weekly pay, 28 days holiday, and discounts at all Young's Pubs.
- Other info: Access to training courses and a clear career pathway.
- Why this job: Join a supportive team and grow your career in hospitality.
- Qualifications: Passion for customer service and team leadership skills.
The predicted salary is between 26100 - 31900 £ per year.
Located a 5 minute walk from Wandsworth town station, Wandsworth Town and Wandsworth high street, our nostalgic style nodding to neoclassicism is a welcoming environment perfect for a hearty lunch, a snug dinner or simply a cocktail at our bar. Inspired by the Fishmonger’s Company almshouse, one of the last of the 12 medieval livery companies, our responsibility as a pillar of the community, and prosperous attitude to our food offering is prominent throughout our service and menus.
What We Offer Our Supervisors:
- Access to our Career Pathway, Apprenticeships and training and development courses
- Free Meals
- Weekly pay
- 28 days holiday per year
- 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Share Save Scheme
- Company Pension Scheme
What we look for in a Supervisor:
As the successful Supervisor you will have a passion to deliver exceptional customer service every time and be able to build rapport with our customers and our team to continue the success of our pub. You will be passionate about training our team to ensure they have the knowledge needed to delight our customers and also be a responsible key holder to be able to lead shifts safely and effectively. You will also be someone who is committed to their career in hospitality and we can offer ongoing development to support you as you grow and succeed with us.
Supervisor employer: East Hill
At Young's, we pride ourselves on being an excellent employer, offering a vibrant work culture that fosters creativity and collaboration. Our Sous Chefs benefit from comprehensive development programmes, including opportunities for internal promotions, culinary masterclasses, and a supportive team environment in our beautifully designed venue just minutes from Wandsworth town station. With competitive benefits such as free meals, discounts, and a generous holiday allowance, we ensure our employees feel valued and empowered to grow in their culinary careers.
