Eani is seeking a Cook to assist the Senior/Unit Catering Supervisor in preparing and cooking meals, contributing to a hygienic service and customer satisfaction. You will participate in menu preparation, portion control and dietary meals as required, with a focus on safe kitchen practices and teamwork.
The role involves assisting with record keeping, hygiene control, stock-taking, and general kitchen management. You will help promote the service and may supervise other staff under guidance.
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