The Eagle in Ravenscourt Park, West London, is seeking a Commis Chef to join our welcoming kitchen team. You will help prepare and present quality, fresh food, working alongside a friendly crew in a busy pub environment.
We value a hands-on, motivated individual with a passion for hospitality, a willingness to learn, and strong teamwork to deliver top-class service in a lively dining room and beer garden setting.
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Junior Chef: Hands-On Kitchen, Training & Perks employer: Eagle
Eagle in Greater London is an exceptional employer, offering a vibrant work culture that fosters creativity and innovation in the kitchen. As a Sous Chef, you'll not only lead a passionate team but also benefit from extensive training opportunities, competitive discounts, and a robust pension scheme, making it a rewarding place for personal and professional growth.
