Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious meals and ensure top-notch catering in a care home.
- Company: Caring organisation focused on high standards and customer satisfaction.
- Benefits: Competitive pay, supportive team environment, and opportunities for growth.
- Why this job: Make a difference in residents' lives through your culinary skills.
- Qualifications: Level 3 in Catering or equivalent, with supervisory experience.
- Other info: Join a dynamic team and enjoy a fulfilling career in hospitality.
The predicted salary is between 1200 - 1400 £ per month.
One of our Enfield based clients require a Chef to ensure that catering is provided within one of their care homes. High standards and excellent customer satisfaction must be delivered at all times. You will oversee kitchen services and make sure Health & Safety measures are in place and adhered to. You will be responsible for ensuring that food presentation achieves high standards at all times, meeting residents' needs.
Able to lead a team and work as a team player, build good relationships and listen to and support colleagues. Able to communicate and maintain strong relationships, including influencing skills, maintaining good relationships with all workplace colleagues, residents, families, Home Manager and Directors. Allocate tasks and ensure sufficient stock and staffing levels.
Requirements:
- Appropriate supervisory experience and relevant qualifications pertaining to the safe delivery of Food & Hygiene or Catering Services.
- Minimum Level 3 in Catering or equivalent QCF qualification.
- Working knowledge of Health and Safety legislation.
- Previous experience of working as a Chef.
- Excellent knowledge and understanding of good practice in providing high quality food to meet residents' needs and budget guidelines.
Working 40 hours per week on a shift rota basis (earliest start would be 8am and latest finish 7pm).
Chef in City of London employer: E-Fab Recruitment
Contact Detail:
E-Fab Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in City of London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, kitchen staff, or even managers in the industry. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This can really set you apart from other candidates.
✨Tip Number 3
Prepare for interviews by practising common chef-related questions. Think about how you’d handle kitchen challenges or ensure high standards in food presentation. Confidence is key!
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities that could be perfect for you. Plus, it’s a great way to get noticed by employers looking for top talent.
We think you need these skills to ace Chef in City of London
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary expertise and any relevant qualifications. We want to see how your experience aligns with the high standards we expect in our care homes.
Emphasise Teamwork: Since you'll be leading a team, it's crucial to showcase your ability to work collaboratively. Share examples of how you've built strong relationships with colleagues and supported them in previous roles.
Health & Safety Matters: Don't forget to mention your knowledge of Health and Safety legislation. We need someone who can ensure that all safety measures are adhered to, so include any relevant experience or training you have in this area.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates during the process!
How to prepare for a job interview at E-Fab Recruitment
✨Know Your Culinary Basics
Brush up on your culinary skills and knowledge of food hygiene standards. Be ready to discuss your experience with food preparation, presentation, and any specific dietary needs you’ve catered to in the past.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team before. Highlight your ability to allocate tasks effectively and maintain a positive working environment, as this role requires strong leadership and teamwork.
✨Understand Health & Safety Regulations
Familiarise yourself with relevant Health & Safety legislation. Be prepared to discuss how you ensure compliance in the kitchen and how you handle any potential safety issues that may arise.
✨Communicate Effectively
Practice your communication skills, as building relationships with residents, families, and colleagues is key. Think of examples where you’ve influenced others positively or resolved conflicts in a kitchen setting.