At a Glance
- Tasks: Lead a team to create unforgettable guest experiences in a vibrant café setting.
- Company: Join Llyn Brenig, a stunning visitor attraction with a passion for hospitality.
- Benefits: Enjoy competitive pay, staff discounts, and flexible working hours.
- Other info: Work in a beautiful location with opportunities for growth and training.
- Why this job: Be part of a dynamic team that loves great food and memorable moments.
- Qualifications: Experience in hospitality, strong leadership, and a love for food.
The predicted salary is between 28000 - 29000 £ per year.
Job Requisition Number: 8657
Job Type: Casual
Job Function: Leisure and Hospitality
Salary: £14.05 per hour
Qualifications:
- Previous experience in a café, restaurant, or hospitality setting
- Strong leadership and communication skills
- A passion for great food and creating memorable experiences
- The ability to work flexibly, including weekends and during peak visitor periods
- Confidence working in a kitchen environment, including basic food preparation
- Ability to communicate effectively in English
- Satisfactory DBS check
Working Hours:
- Maximum 5 shifts per week with 9‑3 during winter hours and 8‑5 during summer
- Regular weekend and bank holiday work required as Llyn Brenig operates 7 days a week
Benefits:
- Annual pay review
- Staff discounts at visitor attractions
- Full training and uniform provided
- Beautiful working location
- Flexible working hours (on request)
About Llyn Brenig:
Llyn Brenig is one of five visitor attractions operated by Dŵr Cymru Welsh Water. The site hosts a café, retail area and activity centre offering land and water-based activities. It is open all year round and welcomes thousands of guests each year.
Application:
Apply as soon as possible; applications will be reviewed weekly until the role is filled with a suitable match.
Café & Catering Supervisor: Lead Guest Experiences employer: Dwr Cymru Welsh Water
At Llyn Brenig, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork in the heart of a stunning natural setting. Our Café & Catering Supervisor role not only provides competitive pay and flexible hours but also includes comprehensive training and opportunities for personal growth, ensuring that every team member can thrive while creating memorable experiences for our guests. Join us at this beautiful location where your passion for hospitality can flourish alongside a supportive team dedicated to excellence.
StudySmarter Expert Advice🤫
We think this is how you could land Café & Catering Supervisor: Lead Guest Experiences
✨Tip Number 1
Get to know the café and catering scene! Visit Llyn Brenig, chat with staff, and soak up the vibe. This will help you understand what they value in a supervisor and show your genuine interest.
✨Tip Number 2
Network like a pro! Connect with people in the hospitality industry on LinkedIn or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 3
Prepare for the interview by practising common questions related to leadership and guest experiences. We recommend role-playing with a friend to boost your confidence and refine your answers.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at Llyn Brenig and ready to create memorable experiences for guests.
We think you need these skills to ace Café & Catering Supervisor: Lead Guest Experiences
Some tips for your application 🫡
Show Your Passion:Let us see your enthusiasm for food and guest experiences shine through in your application. Share any relevant stories or experiences that highlight your love for creating memorable moments in a café or hospitality setting.
Highlight Your Leadership Skills:We’re looking for someone who can lead a team effectively. Make sure to mention any previous leadership roles or experiences where you’ve successfully managed a team, especially in busy environments like cafés or restaurants.
Be Flexible:Since the role requires working weekends and during peak times, it’s important to show us that you’re adaptable. Mention your availability and willingness to work flexible hours, as this will make you stand out.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Dwr Cymru Welsh Water
✨Know Your Café & Catering Stuff
Brush up on your knowledge of café and catering operations. Be ready to discuss your previous experiences in hospitality, especially any leadership roles you've had. This shows you’re not just familiar with the environment but also passionate about creating memorable guest experiences.
✨Show Off Your Communication Skills
Since strong communication is key for this role, practice articulating your thoughts clearly. Think of examples where you’ve effectively led a team or resolved conflicts. This will demonstrate your ability to lead and connect with both staff and guests.
✨Flexibility is Key
Be prepared to talk about your availability, especially during weekends and peak times. Highlight any past experiences where you’ve successfully managed flexible working hours. This shows you’re ready to jump in when needed, which is crucial for a busy café environment.
✨Get Familiar with Food Safety
Since you'll be working in a kitchen environment, brush up on basic food preparation and safety standards. Mention any relevant training or certifications you have. This will reassure them that you can maintain high standards in food handling and hygiene.
