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- Tasks: Prepare delicious meals for our visitors during weekend daytime shifts.
- Company: Join a vibrant visitor attraction centre in Cardiff, opened in 2023.
- Benefits: Enjoy a competitive salary of £14.05/hour and flexible casual work.
- Why this job: Be part of a fun team that creates memorable experiences for guests.
- Qualifications: No prior experience required; just bring your passion for cooking!
- Other info: Apply ASAP as we review applications weekly until the right candidate is found.
Work Type: Casual
Weekend daytime shifts
Job Function: Leisure and Hospitality
Salary Range: £14.05 / hour
Base: Llanishen (Postcode CF14 0BB)
Closing Date: Please apply ASAP - we will review applications on a weekly basis until the role is filled with a suitable match.
Who we are
About our visitor attraction centre
Our Visitor Attraction site at Lisvane and Llanishen opened in 2023, in the North of Cardiff.
Weekend Chef (Daytimes only) employer: Dwr Cymru Cyfyngedig
Contact Detail:
Dwr Cymru Cyfyngedig Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Weekend Chef (Daytimes only)
✨Tip Number 1
Make sure to showcase your culinary skills during any informal meet-ups or trial shifts. This is a great opportunity to demonstrate your ability to work under pressure and create delicious dishes that align with the venue's theme.
✨Tip Number 2
Network with other chefs and hospitality professionals in the area. Attend local food events or workshops to connect with people who might have insights into the job market or even know about openings at our visitor attraction centre.
✨Tip Number 3
Familiarise yourself with the specific cuisine or style of cooking that our visitor attraction centre focuses on. This will not only help you stand out but also show your genuine interest in the role and the establishment.
✨Tip Number 4
Be proactive in following up after your application. A polite email expressing your enthusiasm for the position can keep you on the radar and demonstrate your eagerness to join our team.
We think you need these skills to ace Weekend Chef (Daytimes only)
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and requirements for the Weekend Chef position. Tailor your application to highlight relevant experience in leisure and hospitality.
Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your culinary skills, previous experience in similar roles, and any relevant qualifications. Use bullet points for clarity and focus on achievements that demonstrate your suitability for the role.
Write a Personalised Cover Letter: Include a cover letter that addresses why you want to work as a Weekend Chef at this particular visitor attraction. Mention your passion for food and hospitality, and how your values align with the company's mission.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Dwr Cymru Cyfyngedig
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share any personal experiences or stories that highlight your love for food, as this will resonate well with the interviewers.
✨Familiarise Yourself with the Venue
Research the visitor attraction centre where you'll be working. Understanding their menu, style of cuisine, and overall atmosphere can help you tailor your responses and show that you're genuinely interested in being part of their team.
✨Highlight Your Weekend Availability
Since the role is specifically for weekend daytime shifts, emphasise your availability and willingness to work during these times. This shows that you are committed and ready to meet the needs of the business.
✨Prepare for Practical Questions
Be ready to answer practical questions related to cooking techniques, food safety, and menu planning. You might even be asked about how you would handle specific kitchen scenarios, so think through your responses ahead of time.
