Senior Head Chef - Durham in Stakeford

Senior Head Chef - Durham in Stakeford

Stakeford Full-Time 30000 - 40000 € / year (est.) No home office possible
Durham University

At a Glance

  • Tasks: Lead a vibrant kitchen team to create delicious meals for students and staff.
  • Company: Join Durham University, a place where your culinary skills can shine.
  • Benefits: Enjoy a competitive salary, rewards package, and ongoing development opportunities.
  • Other info: Flexible working across all catering areas with great career growth potential.
  • Why this job: Make a real impact by serving high-profile clientele and shaping dining experiences.
  • Qualifications: Experience in a busy kitchen and strong leadership skills are essential.

The predicted salary is between 30000 - 40000 € per year.

The Senior Head Chef will be responsible for supervising a large kitchen team which produces three meals per day for up to 600 students and staff. The post holder will be responsible for catering for high profile clientele, private dining external functions and banqueting. The Head Chef must be able to develop existing teams to ensure that consistently exceptional standard of food and service is delivered. The post holder will also assist with day to day cleaning of kitchen and catering equipment, receipt and storage of goods, checking and signing for deliveries.

Catering team members will be expected to adopt and promote a flexible approach to working, and to undertake any or all of the tasks outlined below regardless of their designated shift. The post holder will be required to work flexibly across all catering areas.

In addition to a highly competitive salary and rewards package, our strategic focus includes ongoing development opportunities for our people. Join us today and shape your career at Durham University!

What you are required to submit:

  • A CV
  • A covering letter or statement which shows examples of how you meet all of the criteria within the Person Specification

If you would like to have a chat or ask any questions about the role, the Systems and Administration Team would be happy to speak to you.

Senior Head Chef - Durham in Stakeford employer: Durham University

Durham University is an exceptional employer, offering a vibrant work culture that values creativity and collaboration within its catering team. With a commitment to employee growth, the university provides ongoing development opportunities and a highly competitive salary package, making it an ideal place for culinary professionals to thrive while serving a diverse clientele in a dynamic environment.

Durham University

Contact Detail:

Durham University Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Senior Head Chef - Durham in Stakeford

Tip Number 1

Network like a pro! Reach out to your contacts in the culinary world and let them know you're on the hunt for a Senior Head Chef role. You never know who might have the inside scoop on openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you get the chance, organise a tasting session or a demo of your cooking prowess. This is a great way to showcase your talent and creativity, making you stand out from the crowd.

Tip Number 3

Be flexible and adaptable! The job requires a hands-on approach across various catering areas, so highlight your ability to jump in wherever needed. Show that you're ready to tackle any challenge that comes your way.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, keep an eye on your emails for updates – don’t forget to check your spam folder just in case!

We think you need these skills to ace Senior Head Chef - Durham in Stakeford

Team Supervision
Catering Management
High-Volume Meal Preparation
Private Dining Experience
Banqueting Skills
Food Safety Standards
Kitchen Cleaning and Maintenance

Some tips for your application 🫡

Craft a Stellar CV:Your CV is your first impression, so make it count! Highlight your culinary experience, especially in managing teams and catering for large events. Tailor it to show how you meet the specific requirements of the Senior Head Chef role.

Nail Your Covering Letter:This is your chance to shine! Use your covering letter to tell us about your passion for food and leadership. Share specific examples that demonstrate how you've delivered exceptional standards in previous roles, especially in high-pressure environments.

Showcase Your Flexibility:We love a team player! In your application, mention your ability to adapt and work across different catering areas. This shows us you're ready to jump in wherever needed, which is key for this role.

Apply Through Our Website:We prefer applications through our website, so make sure you submit everything there. It’s straightforward and ensures your application gets to the right place. Plus, keep an eye on your inbox for updates from us!

How to prepare for a job interview at Durham University

Know Your Kitchen Inside Out

Before the interview, make sure you’re familiar with the kitchen operations and the specific needs of a large team. Research the types of meals served and any dietary requirements that might be relevant. This will show your potential employer that you’re not just a chef, but a leader who understands the dynamics of a busy kitchen.

Showcase Your Leadership Skills

Prepare examples of how you've successfully managed a kitchen team in the past. Think about times when you’ve developed team members or handled high-pressure situations. Being able to articulate your leadership style and how it aligns with their expectations will set you apart.

Flexibility is Key

Since the role requires a flexible approach, be ready to discuss your adaptability. Share experiences where you’ve had to switch tasks or adjust to changing circumstances in the kitchen. This will demonstrate that you can thrive in a dynamic environment.

Prepare for Practical Questions

Expect questions that assess your culinary skills and knowledge of food safety standards. Brush up on your understanding of kitchen hygiene, equipment maintenance, and inventory management. Being well-prepared for these topics will show that you take the role seriously and are committed to maintaining high standards.