Senior Head Chef - Durham in Hazlerigg

Senior Head Chef - Durham in Hazlerigg

Hazlerigg Full-Time 30000 - 40000 € / year (est.) No home office possible
Durham University

At a Glance

  • Tasks: Lead a vibrant kitchen team to create delicious meals for students and staff.
  • Company: Join Durham University, a place where your culinary skills can shine.
  • Benefits: Enjoy a competitive salary, rewards package, and ongoing development opportunities.
  • Other info: Flexible working across all catering areas with great career growth potential.
  • Why this job: Make a real impact by serving high-profile clientele and shaping dining experiences.
  • Qualifications: Experience in a busy kitchen and strong leadership skills are essential.

The predicted salary is between 30000 - 40000 € per year.

The Senior Head Chef will be responsible for supervising a large kitchen team which produces three meals per day for up to 600 students and staff. The post holder will be responsible for catering for high profile clientele, private dining external functions and banqueting. The Head Chef must be able to develop existing teams to ensure that consistently exceptional standard of food and service is delivered. The post holder will also assist with day to day cleaning of kitchen and catering equipment, receipt and storage of goods, checking and signing for deliveries.

Catering team members will be expected to adopt and promote a flexible approach to working, and to undertake any or all of the tasks outlined below regardless of their designated shift. The post holder will be required to work flexibly across all catering areas.

In addition to a highly competitive salary and rewards package, our strategic focus includes ongoing development opportunities for our people. Join us today and shape your career at Durham University!

What you are required to submit:

  • A CV
  • A covering letter or statement which shows examples of how you meet all of the criteria within the Person Specification

If you would like to have a chat or ask any questions about the role, the Systems and Administration Team would be happy to speak to you.

Senior Head Chef - Durham in Hazlerigg employer: Durham University

Durham University is an exceptional employer, offering a vibrant work culture that values creativity and teamwork in the kitchen. With a focus on professional development, employees have access to ongoing training and growth opportunities, ensuring that your culinary skills are continually honed. Located in a historic city, the role of Senior Head Chef not only provides a competitive salary but also the chance to cater for high-profile events, making it a rewarding position for those passionate about delivering outstanding food and service.

Durham University

Contact Detail:

Durham University Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Senior Head Chef - Durham in Hazlerigg

Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, especially those who might have insights into the Senior Head Chef role. A friendly chat can lead to valuable recommendations or even insider info about the job.

Tip Number 2

Show off your skills! If you get the chance, organise a tasting session or a demo of your cooking style. This is a great way to demonstrate your culinary expertise and creativity directly to potential employers.

Tip Number 3

Be flexible and adaptable! The job description mentions a need for flexibility across catering areas. Highlight your ability to manage various kitchen tasks and lead a diverse team during interviews.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we keep you updated throughout the process, so you won’t be left in the dark about your application status.

We think you need these skills to ace Senior Head Chef - Durham in Hazlerigg

Team Supervision
Catering Management
High-Volume Meal Preparation
Private Dining Experience
Banqueting Skills
Food Safety Standards
Kitchen Cleaning Procedures

Some tips for your application 🫡

Craft a Stellar CV:Your CV is your first impression, so make it count! Highlight your culinary experience, especially in managing teams and catering for large events. Tailor it to showcase how your skills align with the role of Senior Head Chef.

Nail the Covering Letter:This is your chance to shine! Use your covering letter to tell us about your passion for food and leadership. Share specific examples that demonstrate how you meet the criteria in the Person Specification – we want to see your personality!

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid jargon and fluff. Make sure every word counts and directly relates to the role you're applying for.

Apply Online:We prefer applications through our website, so don’t forget to submit your CV and covering letter there. It’s the easiest way for us to keep track of your application and get back to you quickly!

How to prepare for a job interview at Durham University

Know Your Kitchen Inside Out

Before the interview, make sure you’re familiar with the kitchen operations and the specific needs of a large team. Research the types of meals served and any dietary requirements that might be relevant. This will show your potential employer that you’re proactive and ready to hit the ground running.

Showcase Your Leadership Skills

As a Senior Head Chef, you'll need to lead a team effectively. Prepare examples of how you've developed teams in the past or handled high-pressure situations. Be ready to discuss your management style and how you motivate your team to deliver exceptional service.

Flexibility is Key

Highlight your ability to adapt to different roles within the kitchen. Discuss times when you’ve taken on various tasks beyond your usual responsibilities. This will demonstrate your willingness to support the team and ensure smooth operations, which is crucial for catering to a large number of students and staff.

Prepare for Practical Questions

Expect questions about food safety, kitchen hygiene, and equipment maintenance. Brush up on best practices and be ready to explain how you ensure a clean and efficient kitchen environment. This will reassure the interviewers that you take these aspects seriously and can maintain high standards.