At a Glance
- Tasks: Trim meat with precision while ensuring quality and safety standards.
- Company: Join Dunbia, a leading food processing company in Europe.
- Benefits: Earn £13.00 p/h with full training and a supportive team environment.
- Why this job: Kickstart your career in the meat industry with hands-on experience.
- Qualifications: Experience is a plus, but full training is provided for beginners.
- Other info: Enjoy a collaborative workplace with opportunities for growth.
Dunbia are one of Europe’s leading food processing companies. This is an exciting opportunity for someone who has skills and experience within the Meat industry who wants to take an exciting next step in their career.
Responsibilities
- Ensuring that the knife and associated PPE integrity checks are completed before carrying out any tasks.
- Use a knife in a safe manner at all times in line with company procedures.
- Confidently cutting product within weight and thickness parameters, achieving or exceeding the yield, giveaway and quality targets, ensuring that throughputs are maximised.
- Advising production management on issues with raw material quality and/or specification.
Main Duties
- Build positive relationships with colleagues, Team Leaders, Room Leaders and Managers, within the business, offering support within your team, working positively towards the success of the team and generally being a positive force within the team.
- Understanding that your role is key to the effective operation of the line and you have specific responsibilities to ensure production runs efficiently.
- Contribute to a positive and collaborative working environment that supports teamwork and engagement on team performance.
- Full compliance and strict adherence to all Environmental, Health & Safety and Quality Standards laid out in departmental and site policies and procedures.
- Ensuring full understanding and compliance with risk assessments and SOPs.
- Maintaining a clean and tidy work area.
- Clearly communicating with Team Leader on all aspects of the job.
- Strict adherence to Health & Safety rules and procedures, including PPE.
Qualifications
Experience within a similar role would be advantageous – full training will be given.
Shift A
- Sunday: 6am-6pm
- Monday: 6am-6.30pm
- Tuesday: 3pm-11pm
- Wednesday: 3pm-11pm
- Thursday: 3pm-11pm
- Friday: Off
- Saturday: Off
Shift B
- Sunday: Off
- Monday: Off
- Tuesday: 6am-2pm
- Wednesday: 6am-2pm
- Thursday: 6am-2pm
- Friday: 6am-6.30pm
- Saturday: 6am-6pm
Pay
£13.00 p/h
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Meat Trimmer employer: Dunbia Group
Contact Detail:
Dunbia Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Meat Trimmer
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Dunbia. Understand their values and what they stand for in the meat industry. This will help you connect with the interviewers and show that you're genuinely interested.
✨Tip Number 2
Practice your knife skills! Since this role involves using a knife safely and efficiently, it’s a good idea to brush up on your cutting techniques. If you can demonstrate your skills during the interview, it’ll definitely give you an edge.
✨Tip Number 3
Show your teamwork spirit! Dunbia values collaboration, so be ready to share examples of how you've worked well in a team before. Highlighting your ability to build positive relationships will make you stand out.
✨Tip Number 4
Apply through our website! We encourage you to submit your application directly on our site. It’s the best way to ensure your application gets seen by the right people and shows that you’re serious about joining the team.
We think you need these skills to ace Meat Trimmer
Some tips for your application 🫡
Show Your Passion for the Meat Industry: When writing your application, let us know why you're excited about working in the meat industry. Share any relevant experience or skills that make you a great fit for the Meat Trimmer role at Dunbia.
Be Clear and Concise: We appreciate straightforward applications! Make sure to keep your language clear and to the point. Highlight your key skills and experiences without going off on tangents.
Tailor Your Application: Take a moment to customise your application for this specific role. Mention how your previous experiences align with the responsibilities listed in the job description, especially around teamwork and safety compliance.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Dunbia Group
✨Know Your Knives
Familiarise yourself with different types of knives and their uses in meat trimming. Be ready to discuss your experience with knife safety and maintenance, as this shows you take the role seriously and understand the importance of adhering to safety standards.
✨Showcase Team Spirit
Dunbia values teamwork, so be prepared to share examples of how you've built positive relationships with colleagues in previous roles. Highlight any experiences where you supported your team or contributed to a collaborative environment.
✨Understand Quality Standards
Brush up on the quality targets and specifications relevant to meat processing. During the interview, demonstrate your knowledge of these standards and express your commitment to maintaining high-quality output while maximising efficiency.
✨Safety First!
Be ready to discuss your understanding of Health & Safety regulations and PPE usage. Show that you prioritise safety in the workplace by sharing any past experiences where you adhered to safety protocols or improved safety measures.