Dun Cow at Vintage Inns in Rugby is seeking a part-time chef to join our team. You’ll master our menu, prep before service, and cook food to a high standard while keeping the kitchen clean and safe.
You’ll work in a supportive team in a cozy pub environment and benefit from flexible shifts, staff discounts across brands, Wagestream access, and opportunities for paid qualifications and progression.
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Part-Time Chef — Flexible Shifts, Growth & Perks in Rugby employer: Dun Cow
At Vintage Inns, we pride ourselves on being an excellent employer, offering a warm and welcoming work environment that values teamwork and individuality. With flexible shifts, generous discounts across our brands, and a range of employee benefits including financial support tools and social events, we ensure our Kitchen Assistants feel appreciated and supported in their roles. Join us at the Dun Cow and be part of a community that truly cares about your growth and well-being.
